RUSTA 623514370103, Руководство пользователя

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• Do not leave a lit or hot barbecue unattended.
• Make sure that flammable gases, liquids (such as gasoline, alcohol)
and other flammable materials are placed a safe distance from the
barbecue.
• The barbecue is only intended for making food. Never use the barbecue
for purposes other than for which it is intended, for example, as a heat
source or for heating objects.
• NOTE! Meat with a high fat content may cause flare-ups.
• The barbecue must be regularly cleaned of grease / oil, otherwise the
• The hose and regulator must be tested for leaks before starting bar-
becuing. See the section CHECKING FOR LEAKS.
• Worn or damaged hoses must be replaced immediately. We recommend
that the regulator kit be replaced every other year to ensure that the
hose is in good condition.
• The barbecue is not intended for use by persons (including children) with
reduced physical, sensory, or mental capabilities or who have limited
experience and knowledge, unless they are supervised or instructed in
using the barbecue by someone responsible for their safety. Children
must be supervised to ensure they do not play with the barbecue.
• The barbecue and gas cylinder must be connected to a CE-approved
regulator and hose with correct operating gas pressure.
• Using an improper regulator or hose is dangerous and can lead to
personal injury.
• The hose must be a maximum of 1.5 m long. Worn or damaged hoses
must be replaced.
• Let the barbecue cool before cleaning it.
• Use oven mitts and barbecue utensils to avoid burns when barbecuing.
• Do not use primers such as lighter fluid for gas barbecues.
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When changing the gas cylinder which shall be carried out away from any
source of ignition.
Parts sealed by the manufacturer or his agent shall not be manipulated by
the user.