8
OPERATING INSTRUCTIONS
Your stick blender is designed to help you prepare everything from soups to chocolate
mousse quickly and with minimal effort.
1.
Ensure the stick blender is unplugged or switched off at the wall socket.
2.
Insert blender leg (E) or balloon whisk (G) to the main housing (C) and turn in a
clockwise position until the two parts are locked together. (Fig. A)
3.
Put the ingredients into a mixing bowl, beaker or a different durable bowl, which is
sufficiently tall and wide to avoid splashing.
4.
Plug the unit into the mains power supply.
5.
Dip the blending leg or balloon whisk as deep as possible into the mixture (Fig. B).
NOTE:
Do not immerse the stick blender/ balloon whisk in food or liquid
above the
“MAX” indicator line of the measuring beaker
.
When choosing not
to use the beaker, ensure that the blender/ balloon whisk is not immersed
beyond the point where the blending leg or balloon whisk join with the motor
body.
1
(Fig. B)
(Fig. A)
2
(Fig. C)
1
2