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17

The Stainless Steel Slicing Disc

The slicing disc processes meat and vegetables into thin pieces with a larger 

surface area.
For all foods, pack the feed chute firmly to ensure even results. Although firm 

pressure on the food pusher is recommended for some foods, do not press hard 

as the disc may jam.
ALWAYS use the food pusher when using the slicing discs.

Ingredients

Procedure

Onions

Peel the onions and halve if too large to fit into the feed chute. 
Place the onions in the feed chute, sharp edge down. Process, 
exerting firm pressure on the food pusher.

Carrots, Zucchini, 
Eggplant, Cucumbers

Prepare the foods in the usual way. For rings arrange foods 
vertically in the feed chute, cutting them so they are even in 
height. For slices arrange foods horizontally in the feed chute. 
Process by exerting firm pressure on the food pusher.

Capsicums

Remove the core and seeds. Halve the capsicums if necessary 
and arrange them vertically in the feed chute. Process using firm 
pressure on the food pusher.

Mushrooms

Wipe any dirt from the m ushrooms and pack into the feed 
chute on their sides. Process using firm pressure on the feed 
pusher.

Apples and Peaches

Peel if desired, remove the core/stone and quarter the fruit. Lie 
the quarters on their sides in the feed chute and process using 
firm pressure of the food pusher.

Cheese

Cut the cheese into pieces large enough to just fit the feed 
chute. Process using light pressure on the feed chute to 
prevent cheese crumbling.

Cabbage

Cut cabbage into wedges to fit feed chute and process using 
firm pressure.

Lettuce

Separate the leaves of the lettuce and wash and dry.  
Roll the leaves firmly and pack into the feed chute.  
Process using firm pressure.

Cooked Meats, 
Cabanossi and Salami

Place meat vertically into the feed chute. Process using firm 
pressure. For more even slicing remove sausage skins first.

Potatoes

Peel the potatoes and cut into pieces if necessary to fit the 
feed chute. Process using firm pressure.

Содержание RFP600 Series

Страница 1: ...BLENDER PROCESSOR SUITS ALL RFP600 MODELS ...

Страница 2: ...re use In the event that you need some assistance with your Ronson appliance please contact our Customer Service Department on 1300 139 798 Australia or 0800 273845 New Zealand Alternatively visit us on our website at www Ronson com au or www Ronson co nz ...

Страница 3: ...Contents Ronson Recommends p4 Safety First Your Ronson Blender Processor p7 Assembly and Operating p8 Your Ronson Blender Processor Blade Operating Guide p15 Care Cleaning and Storage p20 Recipes p21 ...

Страница 4: ...oard Do not place the Blender Processor on or near a hot gas or electric burner or where it could touch a heated oven Handle the Blender Processor and attachments with care remember the blades and discs are razor sharp and should be kept out of the reach of children Use the blade protector when storing the processing blade Always ensure the Blender Processor is completely assembled before operatin...

Страница 5: ...id from the Blender jug The Blender jug should then be unlocked from the motor body and the food carefully removed before attempting to remove the blade assembly Do not operate the Food Processor continuously for periods longer than 3 minutes on any setting or if processing a heavy load None of the recipes in this book should require processing for longer than 3 minutes and none are considered a h...

Страница 6: ...tre for examination and or repair Any maintenance other than cleaning should be performed at an authorised Ronson Service Centre This appliance is for household use only Do not use this appliance for anything other than its intended use Do not use in moving vehicles or boats Do not use outdoors Misuse may cause injury The installation of a residual current device safety switch is recommended to pr...

Страница 7: ...el Discs including a Grating disc for grating firm cheeses fruit and vegetables b Slicing disc for fruit vegetables and cooked meats c Chipping disc for vegetable chips 7 Whisking disc for quickly whisking eggs or cream 8 Dough blade for making dough for pastry or bread 9 Stainless steel processing blade for all chopping and mixing tasks 10 Spindle 1 sits on the drive shaft of the motor base 11 Sp...

Страница 8: ...ff hold the Food Processor bowl by the handle and place the bowl over Spindle 1 on the motor base To do this first align the Food Processor bowl so that the ALIGN symbol found on the top of the Food Processor bowl is directly above the ALIGN HANDLE symbol on the motor base NOTE The handle will be situated directly over top of the speed control dial 4 Hold the motor base with one hand and turn the ...

Страница 9: ...ith the protective safety storage cover provided To Use the Stainless Steel Slicing Grating Chipping Discs 1 Carefully select the desired stainless steel disc to be used slicing grating or chipping 2 Holding the disc holder slide the selected disc sharp edged facing upwards into the disc holder slot Push the stainless steel disc into place until the circle hole at the end of the disc is directly a...

Страница 10: ...id on the Food Processor bowl align the symbol found on the lid with the ALIGN symbol found on the top of the Food Processor bowl 2 To lock the lid in place with one hand holding the motor base and the other on the feed chute turn the lid anti clockwise so that the symbol is directly above the LOCK symbol found on the Food Processor bowl handle 3 Once the lid is positioned securely place the food ...

Страница 11: ...oving the lid and then push the food back onto the blades using a plastic spatula to scrape down the sides of the bowl NOTE Do not over fill the Food Processor bowl past the 1200ml MAX line for solids Do not process thin fluids such as water milk stock juice etc in the Food Processor bowl as this could result in overflow To reduce the risk of overflow always add drier or thicker ingredients to the...

Страница 12: ...ver fill the Food Processor bowl past the 1200ml MAX line for solids Do not process thin fluids such as water milk stock juice etc in the Food Processor bowl as this could result in overflow To reduce the risk of overflow always add drier or thicker ingredients to the Food Processor bowl prior to adding fluids For greater quantities of liquids the Blender jug should be used NOTE The Blender Proces...

Страница 13: ...y positioned and locked onto the motor base Operating the Blender 1 Ensure the control dial is in the OFF position 2 Insert the power plug into a 230V or 240V power outlet and switch the power on at the power outlet 3 Place the ingredients to be blended into the Blender jug NOTE Do not overfill the Blender jug above the 1500ml MAX mark Replace lid turn power on at the power outlet and recommence b...

Страница 14: ...ckwise so that the symbol found on the lower edge of the Blender jug is directly above the ALIGN HANDLE 2 Lift the Blender jug away from the motor base to remove 3 Twist lid either right or left until the spout cover is no longer aligned with the jug spout and lift upwards to remove from jug Overload Protection System The motor is protected from burning out by a manual reset cut out switch If the ...

Страница 15: ...rocessor bowl and use the LOW speed setting until finely chopped Scrape down the sides of the bowl at least once during processing Up to 4 cups of firmly packed herbs can be processed at a time Breadcrumbs or Biscuit Quarter the slices of bread and break up the biscuits Place into the Food Processor bowl using the LOW speed setting Processing up to loaves of bread crusts removed at any one time Us...

Страница 16: ... the feed chute and process until mixture forms a ball approximately 30 seconds Do not mix more than 2 cups of flour at a time Biscuits and Champagne Pastry Place butter sugar and egg yolks in the Food Processor bowl and process on LOW or HIGH speed until just combined Remove lid add the flour and mix until just combined using the PULSE speed setting Do not mix more than 2 cups of flour at a time ...

Страница 17: ... the capsicums if necessary and arrange them vertically in the feed chute Process using firm pressure on the food pusher Mushrooms Wipe any dirt from the m ushrooms and pack into the feed chute on their sides Process using firm pressure on the feed pusher Apples and Peaches Peel if desired remove the core stone and quarter the fruit Lie the quarters on their sides in the feed chute and process usi...

Страница 18: ... Cheese Cut the cheese to fit the feed chute snugly Process using a light pressure on the food pusher to prevent the cheese crumbling Chocolate Break chocolate into pieces to fit the feed chute and process using firm pressure The Stainless Steel Chipping Disc The chipping disc makes chips from potatoes and also pumpkin zucchini or sweet potato for something a bit different For all foods pack the f...

Страница 19: ...and blend using the LOW speed setting until desired consistency is reached Mayonnaise Marinades Dressings and Pastes Emulsify egg yolks and vinegar and then with motor running pour oil into the jug gradually through the opening in lid with motor running Blend using the LOW speed setting Nuts Add a maximum of 250g of nuts with the shells removed and blend using the LOW speed setting until the desir...

Страница 20: ...fety cover provided The cutting edges of the processing blade are extremely sharp it should only ever be held by its central plastic Wash in warm soapy water and carefully dry Wipe the motor housing with a soft damp cloth do not use abrasive agents or cloths which can damage the surface Dry and polish with a soft lint free cloth DO NOT immerse the motor base power plug or cord in water or any othe...

Страница 21: ...lk and allow to cool for 10 minutes 4 Pour soup into the blender jug and blend on speed setting LOW for 1 minute Serve with crunchy bread and fresh coriander Potato and Leek Soup Makes 1 litre 30g butter 1 tbsp olive oil 1 leek thinly sliced washed thoroughly 2 cloves garlic minced 2 sprigs thyme 600g potato peeled cut into 1 8ths 1 tsp salt tsp ground white pepper 500ml vegetable stock 200ml wate...

Страница 22: ...ped 2 cloves garlic roughly chopped 1 tbsp kecap manis 2 tsp lime juice 1 Place the peanuts peanut butter coconut cream chilli garlic kecap manis and lime juice into the blender jug and hold the PULSE speed setting for 3 second increments at one time for approximately 30 seconds or until desired consistency is reached 2 Blend on the LOW speed setting for 15 seconds and serve over chicken skewers o...

Страница 23: ...peed setting LOW for a further 15 seconds and then store in an airtight container in the refrigerator for up to 2 weeks Basil and Cashew Dip Makes 1 cup 1 cup basil leaves chopped cup olive oil cup cashew nuts 2 tsp rock salt 1 tbsp lemon juice 2 cloves garlic peeled cup parmesan cheese grated Biscuits vegetable batons bread to serve 1 Place the basil olive oil nuts salt lemon juice garlic and par...

Страница 24: ...ely 30 seconds or until desired consistency is reached 2 Serve with a lime wedge Berry Frappe Makes 2 serves cup raspberries frozen cup strawberries frozen cup blueberries frozen 1 cup apple juice 6 mint leaves 1 Place the raspberries strawberries blueberries apple juice and mint leaves into the blender jug and hold the PULSE speed setting for 3 second increments at one time for approximately 30 s...

Страница 25: ...y brush brush the tops with milk and top with sesame seeds Bake for 30 minutes and serve with tomato chutney Whole Orange Cake Makes 1 loaf 1 orange cut into quarters 180g butter melted 3 x 59g free range eggs 1 cup caster sugar 1 cup self raising flour 2 cups icing sugar mixture 40g butter softened Juice and zest of 1 orange 1 Preheat a fan forced oven to 180 C and line a loaf tin with canola oil...

Страница 26: ...m cup milk cup low fat ricotta cheese 50g packet French onion soup mix cup parmesan cheese grated cup vintage cheddar cheese grated 1 Preheat a fan forced oven to 180 C 2 Using the slicing disc on the food processor lock the lid into place select the LOW speed setting and place the leeks down the feed chute until the whole leek has been thinly sliced wash thoroughly 3 Using the slicing disc on the...

Страница 27: ...stry lid cut by using the base of a ramekin Brush with egg and place into the oven for 30 minutes or until golden brown Carrot Cupcakes Makes 18 300g carrots peeled tops removed 1 cup self raising flour cup plain flour 1 tsp baking soda 1 tsp ground cinnamon 1 tsp ground nutmeg cup brown sugar cup vegetable oil cup golden syrup 3 x 59g free range eggs lightly whisked 1 tsp vanilla bean paste 200g ...

Страница 28: ...et Potato Fries Makes 500g 3 litres vegetable oil for deep frying 500g sweet potato cut into 6cm x 1cm batons cup plain flour 1 tsp sweet paprika 1 tbsp sesame seeds 2 tsp flaked salt 1 Fill with oil and preheat a 3 litre deep fryer to 190 C 2 Using the chipping disc on the food processor lock the lid into place select the LOW speed setting and push the sweet potato down the feed chute with the pu...

Страница 29: ...lean glass bowl Brush with a little water and cover with damp tea towel Place in a warm draught free place to prove for 1 hours or until doubled in size 2 Preheat a fan forced oven to 180 C and place dough ball back into Food Processor bowl lock the lid into place select the LOW speed setting and knead for a further 1 minute using the dough blade 3 Roll dough ball out onto a floured surface and cu...

Страница 30: ...ball and place in a large clean glass bowl 2 Brush with a little water and cover with a damp tea towel Place in a warm draught free place to prove for 1 hours or until doubled in size 3 Preheat a fan forced oven to 180 C and place dough ball back into Food Processor bowl lock the lid into place select the LOW speed setting and knead for a further minute 4 Roll dough ball out onto a floured surface...

Страница 31: ...31 Notes ...

Страница 32: ...ustomer Service Fax 1800 621 337 Ronson New Zealand Private Bag 94411 Botany Manukau Auckland 2163 New Zealand Customer Service Line Spare Parts 0800 273 845 Customer Service Fax 0800 288 513 Due to continual improvement in design or otherwise the product you purchase may differ slightly from the illustration in this book Issue B13 ...

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