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• Then close the upper part of the appliance.
• For locking the upper part, fold the handle down (to position “down“). As soon as the handle is in
the correct position, the first pilot lamp of the status display lights up. The appliance is ready for
operation now.
2.) Selecting sealing time
• By pressing the button “Lebensmittel“, the desired
function can be set. The respective pilot lamp shows
the selected setting.
• For dry food, select .
• For humid food, select .
The standard pre-setting is .
3.) Starting manual vacuuming
• To start the programme, press the button “Manuell“
and hold it until the desired vacuum has developed.
Note: By briefly pressing the button ”Manuell“
several times (pulsing), the vacuum can be defined
optimally.
• The appliance activates the pump and extracts air from the bag so that a vacuum develops. The pilot
lamp below the button “Manuell“ as well as all pilot lamps of the status display light up.
• When the desired vacuum has developed, release the button “Manuell”. The pilot lamps of the status
display (except first lamp) go out.
4.) Starting manual sealing
• To start the sealing process, press the button
“Versiegeln“.
• The appliance starts the sealing of the bag.
The pilot lamp below the button “Manuell” shuts off. The pilot lamp below the button “Versiegeln”
lights up.
• When the sealing is completed, the pilot lamp goes out.
• For removing the bag, fold the handle upwards and then open the upper part up to the stop.
• Check the sealing seam. A correct seam should be a smooth straight line without wrinkles and
without showing structure anymore.
• Pull the mains plug after each use and bring the upper part of the appliance into parking position.
Note: You can see the progress of the function in the status display.