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Transport and positioning
Installation, use and maintenance manual – Gitié ARAY
23
2
AY00-120
Operating point 80/60
Nominal heat input
effective
power
kW
34,4
Minimal heat input
efficiency
%
97,3
Nominal heat input
efficiency
%
98,6
Mean heat input
efficiency
%
98,3
Operating point 70/50
Nominal heat input
efficiency
%
100,6
Operating point 50/30
Nominal heat input
efficiency
%
104,6
Operating point Tr = 30 °C
Heat input 30%
efficiency
%
107,5
Operating point Tr = 47 °C
Heat input 30%
efficiency
%
100,3
Heat input
nominal (1013 mbar - 15 °C) (1)
kW
34,9
average
kW
21,5
minimum (1)
kW
8,0
Hot water delivery temperature
maximum
°C
80
minimum
°C
25
nominal
°C
60
Hot water return temperature
maximum
°C
70
minimum
°C
20
nominal
°C
50
efficiency class
****
Heat loss
to jacket in operation
kW
0,15
to jacket in operation
%
0,44
to flue in operation
kW
0,86
to flue in operation
%
2,54
with burner off
kW
0,058
with burner off
%
0,17
Installation data
NO
x
emission class
-
5
NO
x
emission
ppm
19,5
CO emission
ppm
8,4
maximum flow flue condensate
l/h
5,5
Flue gas exhaust
diameter (Ø)
mm
80
residual head
Pa
100
type of installation
-
B32P, B33, B35P, C13, C33, C34, C53, C63, C83
(1)
Relative to NCV (net calorific value).
2
TRANSPORT AND POSITIONING
2.1
WARNINGS
Damage from transport or installation
The manufacturer shall not be liable for any damage dur-
ing appliance transport and installation.
On-site inspection
Upon arrival at the site, ensure there is no transport dam-
age on packing, metal panels or finned coil.
After removing the packing materials, ensure the appli-
ance is intact and complete.
Packing
Only remove the packing after placing the appliance on
site.
Do not leave parts of the packing within the reach of
children (plastic, polystyrene, nails...) since they are po-
tentially dangerous.
Weight
The crane and lifting equipment must be suitable for the
load.
Do not stand under suspended loads.
2.2
HANDLING
Handling and lifting
▶
Always handle the appliance in its packing, as delivered by
the factory.
▶
To lift the appliance use straps or slings inserted in the holes
of the base (Figure 2.1
p. 24).
▶
Use lifting beams to avoid damaging the outer panels and
finned coil (Figure 2.1
p. 24).
▶
Comply with safety regulations at the installation site.