COTTON CANDY MACHINE ACB-09E
REVISED 28-Sep-17
7
2. INTENDED USE
2.1. PROTECTORS AND LOCKUPS
Special fastening nuts are provided for fixing a spring-loaded chassis
during transportation. The nuts are located on threaded support studs of
the pan. The nuts prevent machine components damage during
transportation.
Rubber legs and spring-loaded legs that support the chassis, cancel
vibration transfer to the machine housing, thus steady position of the
machine is provided.
Safeguard diffuser prevents contact between operator’s hands and rapidly
rotating impeller.
There is a fuse 5x20 250V, 10A provided to protect the mains and machine
components of surges and short circuit.
In accordance to international standards there is an EMI filter in the circuit
to suppress electromagnetic disturbances.
2.2. PREMISES REQUIREMENTS
It is allowed to use the machine both indoors and outdoors. The equipment
must be operated at the ambient temperature
from +5° to +40°C and
relative humidity not more than 50% at 40°C. Wind speed should not be
more than 3 m/s.
ATTENTION! IT IS PROHIBITED TO OPERATE THE MACHINE
OUTDOORS WITH DIRECT EXPOSURE OF PRECIPITATION LIKE
SNOW, RAIN ETC.
Ideal conditions for steady vertical floss column up to 1 m would be as:
temperature 21°C and 50% RH; wind speed doesn’t exceed 0.5 m/s.
2.3. RAW MATERIAL REQUIREMENTS
Use only dry granulated sugar without lumps. It is allowed to use different
complex food agents, added to the sugar.
