ENGLISH
66
The use of economic and ecologic combustibles, the swe-
et warm of natural fire, the sweet fragrance of the wood
of our forests are the qualities that make indispensable
wood fired cookers in every house.
Your choice fell upon a Rizzoli cooker, result of a tradition
started in 1912 when Carlo Rizzoli began the production
of wood fired cookers with the typical style of the valley in
the dolomites. Year after year Rizzoli continued to refine
its cookers using even more advanced technologies, but
without losing contact with the elegance, the beauty and
the functionality of the original product.
WARNINGS
• Respect the safety distances when installing the
stove.
• The extracting fans, if working in the same room
in which the device is installed, may generate
problems if there is not enough ventilation.
• The grids and the ventilation holes must not be
obstructed when you use the device.
• The installation must ensure that it is possible to
clean the device and the flue.
• During the use of the stove you should not wear
easily inflammable dresses.
• When using the stove, some parts of the device
may be very hot, keep attention not to lean and
not to touch by hand hot parts. Keep more at-
tention in presence of children.
• Do not lean to the stove or in its proximity in-
flammable or explosive materials, in particular
curtains, inflammable liquids or aerosol sprays.
• The fire door must always be closed except for
lighting operations, fire feeding operations and
during the maintenance operations.
• Do not open the fire door when the stove is wor-
king and in presence of flame.
• The first lightings of the stove and the first se-
asonal lightings must be done with temperate
fire in order to prevent possible breakings of the
internal parts.
• The loading of an excessive amount of wood may
overheat the device and generate damages to
things or persons.
• Before leaving the house for a long time, be sure
that the device is not working.
• Check regularly the seals, the carbon and ash re-
siduals of the stove, of the fume-circuit and of
the chimney connection.
• Clean the chimney at least every six months of
continuative use or at least once a year.
• In addition to the cleaning and the verify of the
gaskets, it is not necessary any other specific pe-
riodic maintenance for the stove.
• After a long period in which you do not use the
stove, check carefully that obstructions are not
present and that the stove works regularly.
• Use only original or authorized spare parts.
• Do not make any unauthorized modification.
1.1
GENERAL INSTRUCTIONS
1.2
SAFETY INSTRUCTIONS
For the perfect working of Rizzoli stoves it is nec-
essary the correct placing and connection to the
chimney. It is necessary to predispose a duly made
chimney and well suited to the model you chose.
Before the connection of the stove it is necessary
to contact a local chimney sweeper. The installa-
tion usually ends with the lighting of the stove and
the verify of the correct working.
It is necessary to use well dried and good quality
wood: it is also necessary to sweep the chimney
and the stove regularly.
We recommend to read carefully the instructions
in this booklet before starting to use the device.
Keep this booklet because it could be useful in
case of necessity.
Talking about the working and the installation of
Rizzoli stoves, all the European laws, national and
local laws and rules must be respected.
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