RiverGrille GR2297801-RG-00, Инструкции по сборке и эксплуатации

Страница: 44 / 51

44 of 51 20190813-Ver.1.0
COOKING GRATE & WARMING RACK
We recommend using a long-handled cleaning brush to give the porcelain-coated cooking grate
and warming rack a quick brushing when you finish the barbecue. It takes only a minute and it
will be ready the next time you want to use the grill.
Clean the inner temperature probe after each time use.
Ash
Clean the ash from the interior of the grill periodically, otherwise excess ash in the firepot may
cause your fire to go out, especially in the SMOKE setting.
A shop vac is an excellent tool to handle the ash. (
WARNING: Make sure you grill is cold when
you want to clean the ash from the grill.)
GRILL BURNERS
Extreme care should be taken when removing a burner, as it must be correctly centered on the
orifice before an attempt is made to relight the grill. Frequency of cleaning will depend on how
often you use the grill.
Spiders and small insects occasionally spin webs or make nests in the grill burner tubes during
transit and warehousing. These webs can lead to gas flow obstruction that could result in a fire in
and around burner tubes. This type of fire is known as flashback and can cause serious damage
to your grill and create an unsafe operating condition for the user.
Although an obstructed burner tube is not the only cause of flashback, it is the most common
cause. To reduce the chance of flashback, you must clean the burner tubes before assembling
your grill, and at least once a month in late summer or early fall when spiders are most active.
Also, perform this burner tube cleaning procedure if your grill has not been used for an extended
period of time.
You should inspect the burners at least once a year or immediately after any of the following
conditions occur:
1. The smell of gas in conjunction with the burner flames appearing yellow.
2. The grill does not reach temperature.
3. The grill heats unevenly.
4. The burners make popping noises.
WARNING
 ENSURE that the gas supply and knobs are in OFF position BEFORE cleaning the
burners.
BURNER CLEANING:
1. Turn off the gas supply, and make sure all the knobs are in the OFF position.
2. Wait for the grill to cool.
3. Open the lid and remove the cooking grate and heat distribution plate.
4. Remove the cotter pin and lift the burner out of the firebox.