INTRODUCTION
A: “+” adjustment buttons
B: Temperature
C: “-”adjustment buttons
D:
Time
E: Clamp
F: Detachable stainless steel column
G: Water pump cap
H: Set button
I:Power button
J: 4 Preset menu
K: MAX water level
L: MIN water level
OPERATING INSTRUCTION
Step1.Grip the top par
t of Clamp and place the steel
column into the container or pot.
Step2.Loosen the grip when the steel column is
placed at an p
r
oper depth.The ci
r
culator will be
automatically fi
x
ed on the container or pot.
Note:
The sous vide circulator should be installed on pots
with a minimum depth of 180mm.
A
H
I
J
K
B
C
D
L
E
F
G