38
V
A
CUUM SEALER
EN
Fig.5
Fig.6
Fig.7
Fig.8
9.
Unlock lid handle lock, remove bag; your bag
is now ready to be used for filling and sealing
(fig. 5)
VACUUM PACKAGING WITH A BAG
1.
Put the items inside vacuum bag.
Use only approved vacuum bags.
2.
Clean and straighten the open end of the bag.
3.
Place the open end of the bag within the vacu-
um chamber area. Approximately ½ ways into
the chamber (fig. 6).
Make sure to not cover the air intake hole (10).
4.
Shut vacuum lid and lock handle down (fig. 7).
5.
Select the food choice:
-
Secco
(
Dry
);
-
Umido
(
Moist
);
-
Esteso
(
Extended
Then select Pressure setting:
-
Normale
(
Normal
);
-
Delicato
(
Gentle
) on functions page
LED light will indicate your selection (fig. 8).
6.
Then press
Sottovuoto&Saldatura
(
Vacuum&Seal
) button (regular operation) ...
.... or press
Sottovuoto a Impulsi
(
Pulse Vacuum
) button (see functions for details);
the unit will start vacuuming.
Press
Saldatura manuale
(
Manual seal
) button will seal the bag automatically.
