Rational VarioCooking Center 112 Скачать руководство пользователя страница 19 | Manualshive

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Concerning the cross section of the cables

Current consumption, recommended fuses and
cross-sections are depending also on:
•

Local prescriptions

•

Cable length & quality

•

Quality of the power supply network.

Thus they are to be adapted to local conditions.

Values shown are for a maximum cable length of 2
m. It is the responsibility of the person installing the
unit to adjust these values according to the length
of cable which will be in use.

Concerning the supply voltage

The maximum allowable tolerance of the supply volt-
age (supply voltage see name plate) is in the range
of -10% up to +10%.

Maximum dimensions of power supply cables

Maximum cable diameter (Cable gland)
Models 112

Ø Max. 25 mm

Models 211/311

Ø Max. 32 mm

Maximum cross section (For cable connection)
Units 3NAC400V, 3NAC415V, 3AC400V, 3AC440V
All models

Max. 25 mm

2

Units 3AC220V
Models 112

Max. 25 mm

2

Models 211/311

Max. 35 mm

2

Power consuption in special mode

Show-mode* Reduced

230 W

Show mode* On

115 W

Socket: Protection fuse, power available

Model 112

Country

Fuse

Available power

All

10 A

2.3 kW

Model 211 / 311

Country

Fuse

Available power

D, F

16 A

3.6 kW

CH, I

10 A

2.3 kW

GB , DK

13 A

2.9 kW

Other countries on request.

* Show-Mode, refer to the user manual!

Connection load

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Содержание VarioCooking Center 112

Страница 1: ...Installation Manual ...

Страница 2: ...burns This equipment is designed for commercial catering purposes and will generate significant heat Hot surfaces will cause burns A hazard and risk assessment must be undertaken by owners and all operators made aware of these Safety instructions Danger Immediate dangerous situation that can endanger severe injury or death Corrosive substances Information Inobservance can cause material damages At...

Страница 3: ...lling or servicing this equipment Fire Hazard Risk assesment Do not store or use any flammable liquids in the vicinity of this appliance Check for any transport damage In case of a doubt inform immediatly your dealer or carrier Check upon receipt Dealer Installer data Dealer Installer Quote This will be requested in the event of a query Appliance model Appliance serial number Installed by Date of ...

Страница 4: ...was serviced by any untrained technicians and or parts other than original spare parts have been used in repairs Any damages based on usage of cleaning agents other than the one s approved from the manufacturer Disposal of obsolete equipment If you wish to dispose this equipment please do not throw it in the ordi nary trash bin This logo Pict 1 set on the product means that the recycling of this a...

Страница 5: ... minimum clearance 9 Installation Opening the unit 10 Levelling 211 or 311 units 11 Levelling 112 units 13 Power supply Common information 14 Power supply Type of the unit 15 Power supply 16 Connected loads 17 Connected loads 18 Water connection 20 Drain connection 21 Water discharge Discharge to a gutter 22 First startup 23 Installation Options 24 Conversion table 28 Unit dimensions VarioCooking ...

Страница 6: ...dure Lift up unit at one side using carrying aids as shown on Pict B Pull the unit off to the side Pict C Lift up unit at the side which is still standing on the pallet and pull out pallet Pict C Lower the unit Pict D For transporting the units without pallets use the pallet jack as shown on Pict E Attention To move 211 311 models without palette the fol lowing must be observed Use two wood bars w...

Страница 7: ... or from the rear not from the sides Pict 2 Models 211 311 handling by hand Handle unit from left and right frame Pict 3 Models 211 311 handling with pallet jack To carry the unit with a pallet jack take care to lift it either from the left or from the right side Pict 4 If however you wish to lift such units from the frame central crosspiece it is mandatory to use beams of wood to distribute the l...

Страница 8: ...ze Pict 2 X mm Y mm H mm 112 780 30 3 4 1220 48 1 8 1100 43 3 8 211 920 36 1 4 1164 45 7 8 311 1542 60 3 4 H Height with standard foots Height of the standard foot 150 mm 6 Dimensions and weight of units with packaging X mm Y mm Z mm P kg 112 1325 52 1 4 1300 51 1 4 1000 39 1 2 202 112 212 211 230 211 257 311 1700 67 299 311 335 Pict 3 Handling Size for carrying 8 v08 1 2 3 X Y X G X Y Z ...

Страница 9: ...ls Right left back space 50 mm as shown Fig 2 Minimum clearance for 112 models Right left back space 50 mm as shown Fig 3 Protection against heat radiation Minimum space on the right side is 350 mm 13 3 4 as shown on Pict 4 Installation Recommended minimum clearance 9 v08 1 2 4 3 50 mm 2 50 mm 2 50 mm 2 50 mm 2 50 mm 2 50 mm 2 350 mm 14 50 mm 2 500 mm 20 50 mm 2 ...

Страница 10: ...n both screws under the front panel 3 mm hex socket 2 Lift front panel without removing it completely 3 Slide side panel to the front 4 Remove side panel by lifting it Step 2 112 models 1 Once the control panel removed and standing either on the left pan or left lid 2 Loosen both screws under the front panel 3mm hex socket Pict 3 Attention When reassembling the control panel make sure to apply eno...

Страница 11: ...ivered with the foots fully screwed Before starting to level the unit unscrew each foot of two turns Pict 1 Step 2 Open side panel and level unity by adjusting both foots Pict 2 Step 3 3 Open the lid and check pan level from the right to the left Adjust if necessary by turning the left front foot Pict 3 Step 4 Check pan level from the front to the rear Adjust the left back foot if necessary Pict 4...

Страница 12: ...ecessary adjust using the left rear foot Pict 6 For 211 311 pressure models ensure that when the lid is lying on the pan there is not too much play in between This could lead to damage the unit while locking the lid for a pressure cooking mode Step 7 Characteristic of the models 211 et 311 with pressure option Ensure the distance between the four locking hooks and the edge of the pan is even This ...

Страница 13: ...rting to level the unit unscrew each foot of two turns Pict 1 Step 2 Put your level on the right or left pan as you like Start levelling the unit from the left to the right To do so adjust the front legs of the device Pict 2 Check now the setting on the opposite pan Step 3 Put your level on the right or left pan as you like Now you can level the unit from the front to the rear To do so adjust the ...

Страница 14: ...tandards EN 60335 IEC 60335 Power supply cable Electrical connection data see page 17 For appliance connections precise dimensions and connection points see pages 15 18 or data sheets page 28 30 Units can be connected directly or through a suitable connector Before connecting or disconnecting the mains be sure the unit is switched off Use at least a cable quality like HO7RN F if flexible V1000R02V...

Страница 15: ...wer consumption Water pressure Serial number of the VarioCooking Center For any technical support it is mandatory to remind this number Name of the person who built this unit Every single VarioCooking Center is built by a single person Certificates and approvals Power supply Type of the unit 15 v08 3NAC 400V ...

Страница 16: ... accessible after removing the front panel 2 1 Cable gland for power cord 2 Front panel 3 Earth bonding Connecting 211 or 311 models Pict 2 The main terminals are located inside the electrical compartment and are accessible after removing the side panel Connect the supply as follows Yellow green terminals Earthing Blue terminals Neutral Only when 3NAC Grey terminals L1 L2 L3 non phase sequence dep...

Страница 17: ...32 40 40 63 63 Cross section recommended mm 2 5 4 6 6 10 10 3 NAC 415 V 112 112 with vitro 211 211 with vitro 311 311 with vitro Power kW 18 20 30 32 47 50 Current consumption A 25 35 49 49 74 74 Fuse A 25 40 50 50 80 80 Cross section recommended mm 2 5 6 10 10 16 16 3 NAC 415 V Dynamic 112 112 with vitro 211 211 with vitro 311 311 with vitro Power kW 14 17 23 26 37 40 Current consumption A 19 30 ...

Страница 18: ...th vitro Power kW 16 22 35 Current consumption A 19 37 56 Fuse A 20 40 63 Cross section recommended mm 2 5 6 10 3 AC 200 V 112 112 with vitro 211 211 with vitro 311 311 with vitro Power kW 17 19 28 30 45 47 Current consumption A 49 58 98 98 146 146 Fuse A 50 63 100 100 160 160 Cross section recommended mm 10 10 25 25 50 50 3 AC 220 V 112 112 with vitro 211 211 with vitro 311 311 with vitro Power k...

Страница 19: ...volt age supply voltage see name plate is in the range of 10 up to 10 Maximum dimensions of power supply cables Maximum cable diameter Cable gland Models 112 Ø Max 25 mm Models 211 311 Ø Max 32 mm Maximum cross section For cable connection Units 3NAC400V 3NAC415V 3AC400V 3AC440V All models Max 25 mm2 Units 3AC220V Models 112 Max 25 mm2 Models 211 311 Max 35 mm2 Power consuption in special mode Sho...

Страница 20: ...t talk here about local specific laws Installers are responsible to take account of local regulations Connection 1 Cold water supply 3 4 Quenching or Pan filling 2 Hot water supply 3 4 Pan filling only Max 60 C Models 112 Pict 1 Models 211 311 Pict 2 Pressure flow Water pressure has to be in the range between 150 kPa and 600 kPa Recommended is 300 kPa minimum Nominal flow should be between 1 8 to ...

Страница 21: ... of a square pipe coming out of the unit It is forbidden to obstruct it to cover it or to change his square shape Drain pipe must have the same diameter as the out put pipe of the unit no reduction in diameter should be inserted The drain pipe must have a constant slope of at least 3 Models 112 The drain pipe with ID 40 mm is located on the bottom side of the center support Pict 3 The maximum heig...

Страница 22: ...er should be inserted The drain pipe must have a constant slope of at least 3 A clear outflow of 2 cm 1 must be provided between the drain pipe and the gully grille Although we recommend 50 mm 2 distance in order to make cleaning easier Advice In case of evacuation down to a gully you should avoid as much as possible to drive the pipe output underneath the unit main compartment Water discharge Dis...

Страница 23: ...enter are factory calibrated There is no need to calibrate it again after installa tion altitude adjustment Stainless steel cleaning cloth We attach great importance to the quality of the installation Also we deliver in the starter kit a set of cleaning wipes soaked with highly refined mineral oil Do not use it inside the pan Pict 2 First startup VCC Installation Altitude Please check and configur...

Страница 24: ... Units ordered with option casters will be delivered with standard foots The mounting of the casters must be done on site Pay attention that the casters with brakes are installed at the front of the unit Pict 2 Mounting instructions is supplied with casters Casters Kit reference for all models 60 71 267 The height of the unit on casters is 150 mm 5 7 8 Option adjustable stainless steel foots All m...

Страница 25: ...High under unit Max high of base frame recommended 112 50 mm 5mm 120 mm 211 311 65 mm 5mm 105 mm Set for wall mounting Assembling of these set must be done on site Pict 3 Mounting instructions is supplied with the wall mounting set For levelling of the unit refer to the chapter levelling Wall mounting set article number Models 211 311 only 12 00 751 Heightening kit 100 mm for foots Casters The mou...

Страница 26: ...m 3 3 8 B 250 mm 9 7 8 C 150 170 mm 6 6 3 4 According to adjustment Ethernet The Ethernet option is different for models 112 and 211 311 On 112 models you must connect your Ethernet cable directly on the main board Take care to lay the cable with the existing strand Do not pass trough mechanical components They could damage the cable during their movement Pict 3 On 211 311 models a socket is provi...

Страница 27: ... is pre wired for connection to an energy optimization system Typ Sicotronic Connect your Energy optimization system following the wiring diagram supplied with the VarioCooking Center Connection locations Models 112 Pict 1 Models 211 311 Pict 2 Installation Options 27 v08 2 1 ...

Страница 28: ...mval kg 28 00 mg CaO kg GB 14 3 mg CaCO3 kg Milliäquivalent 50 0 mg CaCO3 kg 5 72 mg Ca2 kg 19 99 mg Ca2 kg kPa mbar psi inch wc 0 1 1 0 0147 0 4014 0 2 2 0 0294 0 8028 0 3 3 0 0441 1 2042 0 4 4 0 0588 1 6056 0 5 5 0 0735 2 0070 0 6 6 0 0882 2 4084 0 7 7 0 1029 2 8098 0 8 8 0 1176 3 2112 0 9 9 0 1323 3 6126 1 10 0 147 4 0140 1 2 12 0 1764 4 8168 1 4 14 0 2058 5 6196 1 6 16 0 2352 6 4224 1 8 18 0 2...

Страница 29: ...reel Minimum space 29 v08 628 243 4 25 3 4 655 589 231 4 610 24 319 12 1 2 800 311 2 17 687 27 524 205 8 434 132 210 81 4 47 1 7 8 343 13 1 2 1220 469 18 1 2 409 16 5 1 4 48 50 2 min 50 2 min 50 2 444 17 1 2 494 19 1 2 563 221 8 611 241 8 9 5 6 4 3 2 1 7 8 979 516 1100 1147 451 8 38 1 2 20 1 4 43 3 8 5 7 8 148 304 12 1168 46 VarioCookingCenter112 1224 48 1 5 VarioCooking Center 112 301 2 287 8 777...

Страница 30: ...reel Minimum space 30 v08 1002 19 3 4 71 2 3 4 2 1 8 25 6 958 37 3 4 12 54 635 152 304 129 5 1 8 789 31 1 8 1140 45 39 1 2 734 28 7 8 50 2 min 50 2 min 50 2 739 29 1 8 89 3 1 2 950 37 2 5 150 6 8 9 1164 45 7 8 VarioCooking Center 211 1140 45 VarioCooking Center 211 914 36 264 10 3 8 351 13 3 4 305 12 604 23 3 4 939 37 1742 68 1 2 454 17 7 8 165 6 1 2 172 6 6 8 193 7 5 8 256 10 1 8 336 13 2 8 255 1...

Страница 31: ...sereel Minimum space 31 v08 3 1 2 1002 39 1 2 19 3 4 71 2 3 4 2 1 8 1336 52 5 8 12 43 3 8 6 739 29 1 8 54 635 25 152 6 1100 304 150 129 5 1 8 1167 46 89 min 50 2 min 50 2 50 2 734 28 7 8 8 9 1518 59 3 4 VarioCooking Center 311 1542 60 3 4 VarioCooking Center 311 914 36 264 10 3 8 351 13 3 4 305 12 604 23 3 4 939 37 1742 68 1 2 454 17 7 8 165 6 1 2 172 6 6 8 193 7 5 8 256 10 1 8 336 13 2 8 255 10 3...

Страница 32: ...e us Photocopy this page enter your remarks in reference to the exact page and send it by fax Our contact information in the documents supplied with the apparatus Remarks Page Document validity Model of VarioCooking Center 112 211 311 Serial number E11xH1110xxxxxxx E21xH1110xxxxxxx E31xH1110xxxxxxx Manufacturing year 2011 10 2011 10 2011 10 VarioCookingCenter V 08 Keni 07 2018 ...

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