Rational SelfCooking Center SCC, Руководство по обучению

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Edition 04-2004 Page 4/4
Gas connection – Observe Local and National Codes! YES NO
Required diameter and
final connection
of
individual gas line to each
Combi:
All gas units
Minimum
3/4”
Individual gas shut off valve installed for each unit?
Shut off valve accessible from front by operator?
List type of gas connected (i.e. LPG or Natural, G20, G30):
Natural gas
High (49-58MJ/m3) 6,7-10” w.c.
1,7-2,5 Kpa
17-25 mbar
0,25-0,37psi
Natural gas
Low (42-48MJ/m3) 6,7-10” w.c.
1,7-2,5 Kpa
17-25 mbar
0,25-0,37psi
Required gas flow pressure
for all units sizes:
LPG
10-25” wc
2,5-6,5 Kpa
25-65 mbar
0,36–0,95psi
Measured gas line flow pressure with all gas components in the
kitchen (incl. Combi) on high flame.
Measure at the Combi gas valve input test nozzle:
During testing set Combi to Combination mode 160°C (320°F)
Measured value:
Unit adjusted to installation height above sea level?
(switch unit off and on again after adjustment!)
SCC from software 01-07-03, CM from C1-06.03
Flue gas analysis carried out
Measured CO Value Hot Air 1 (61-202) Steam 1 (61-202)
Hot Air 2 (201-202)
Measured CO2 Value Hot Air 1 (61-202) Steam 1 (61-202)
Hot Air 2 (201-202)
All gas connections leak tested?
Exhaust hood YES NO
Exhaust hood installed
Serial number Rational UltraVent Hood?
Serial number Rational Vent hood
Operational check YES NO
All electrical connections and plugs tight
All water connections tight and not leaking
All modes operational
All additional functions / features operational
Customer advised in basic functions
(Modes, temperature-, time-, core probe setting, Clima, Programming)
Customer advised in daily cleaning routine
Customer advised in preventative maintenance
(descaling, changing air inlet filter, door gasket cleaning, etc)
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