Notes on using your unit
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Working with the core temperature probe
Caution!
The core temperature probe can be hot – Risk of burns.
Always insert the core temperature probe into the thickest point on the product. Make sure
that a large part of the probe needle is in the product. Insert the core temperature probe at
an angle into the product. For bakery products that rise a long way during baking, position
the CT probe vertically in the middle of the product.
At the thickest point
Position at an angle
Insert into several pieces of meat
Position at an angle
Содержание CombiMaster Plus CMP 61
Страница 1: ...CombiMaster Plus CombiMaster Original operating instructions...
Страница 65: ...Settings Celsius Fahrenheit 65 107 step info button instructions 8 Press the button to save the setting...
Страница 79: ...Cleaning CombiMaster Plus 79 107...
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Страница 105: ...EU Declaration of Conformity 105 107...
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