Rangemaster Eclipse 90, Руководство пользователя

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10
Special Cooking Function
Press the boiling, frying, keep-warm and chocolate-melting
buttons to activate the special cooking functions. Boiling and
frying functions cannot be selected simultaneously (for the
right side of the hob) until after one beep is heard from the
hob.
Smart Pause and timer function cannot be activated when
the mode function is selected.
Special Cooking Modes
Boiling Function ( Fig. 2.6 )
This function is used to boil water and keep the temperature
close to boiling point. To activate the boiling function, press
the boiling function button. When the boiling function
has been activated, the corresponding display will show ‘b’
and boiling function indicator will illuminates higher than
beginning illuminate. The hob will beep to indicate when the
water has boiled and the water will then simmer.
Frying Function ( Fig. 2.7 )
This function will fry oil at around 160°C.
To activate this function, press the frying function
button. When the frying function has been activated, the
corresponding display will show ‘F’ and frying function
indicator will illuminates higher than beginning illuminate.
The hob will beep when the oil is ready for frying.
Keep-Warm Function ( Fig. 2.8 )
This function allows the temperature of food to be kept at
around 50°C. To activate the keep-warm function, press the
keep-warm function button. When the keep-warm function
has been activated, the corresponding display will show
‘u’and keep warm function indicator will illuminates higher
than beginning illuminate
Chocolate-Melting Function ( Fig. 2.9 )
This function melts chocolate or similar foods at around
40°C. To activate the chocolate-melting function, press the
chocolate melting function button. When the chocolate-
melting function has been activated, the corresponding
display will show ‘c’ and keep warm function indicator will
illuminates higher than beginning illuminate.
Performance and time may vary according to the quantity of
food in the pan and the quality of the pan. 1.5 litres of water
or 0.5 litres of oil gives the best cooking performance with
these functions.
Fig. 2.6
Fig. 2.7
Fig. 2.8
Fig. 2.9