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background image

6

Getting to Know Your

RRFP1 Attachments

P

0FF

1

2

CONTROL DIAL

with Indicator Light

P

- Pulse

OFF

1

- Low Speed

2

- High Speed

13

14

12

15

16

11

11. Chopping Blade

(P/N 71165)
Stainless steel blade
designed for cutting
and kneading.

12. Shredding/Grating

Blade 'F'

(P/N 71166)

Stainless steel shred-
ding blade, fine.

13. Shredding Blade 'C'

(P/N 71167) Stainless
steel shredding blade,
coarse.

14. Slicing Blade 'F'

(P/N 71168) Stainless
steel slicing blade, fine.

15. Slicing Blade 'C'

(P/N 71169) Stainless
steel slicing blade,
coarse.

16. Blade Holder

(P/N 71170)
Designed to hold a
Shredding or Slicing
Blade, with finger holes.

17. Blade Holder Stem

(P/N 71183)
Fits over Drive Shaft to
support Blade Holder.

19

SPINACH DIP

1 (10 ounce) package, defrosted frozen chopped spinach
1 (8-ounce) can sliced water chestnuts, drained
2 cloves garlic
1 cup plain yogurt
2 bunches green onions, cut in 1-inch pieces
1 cup sour cream
2 teaspoons salt
1 teaspoon dried tarragon leaves
1/2 teaspoon dry mustard
1/2 teaspoon pepper

Place all of the ingredients into the Food Processor with the Chopping
Blade. Chop on Speed 2 until blended. Remove from the Bowl, cover and
refrigerate for 2 hours to enhance flavor.

Yield:

4 cups

CRAB DIP

1 (8 ounce) container lump crab meat
1 medium cucumber peeled, cut in half and seeded, cut in 1-inch pieces
11 ounces cream cheese, softened
1/3 cup mayonnaise
2 teaspoons chili sauce
2 teaspoons Worcestershire sauce
1/8 teaspoon sugar
3/4 teaspoon Old Bay seasoning
Salt and pepper to taste

Add all ingredients to the Food Processor with the Chopping Blade. Pulse
until ingredients are chopped and mixed. Remove from the Bowl, cover
and refrigerate for 2 hours to enhance flavor.

Yield:

4 cups

PIMENTO CHEESE SPREAD

1 (16 ounces) block Cheddar cheese
1 (4 ounce) jar pimentos, drained
2 cups salad dressing

Use the Coarse Shredding Blade to shred the cheese then remove from
the bowl. Place the Chopping Blade into the Bowl and add the pimentos,
salad dressing and cheese. Process the mixture on Speed 1 until blend-
ed. Remove from the Bowl, cover and refrigerate for 2 hours.

Yield:

4 cups

17

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Содержание RRFP1

Страница 1: ...nd they ll look awesome on your counter If you get satisfaction out of treating your family and friends to foods made with your own two hands then get in the kitchen and have a blast Try new flavors tastes experiment And forget about those measuring cups and spoons just eyeball it If I can do it you can too Go for it Rachael Ray All recipes Copyright 2005 by Rachael Ray All Rights Reserved Used by...

Страница 2: ...ir Center will at its option either 1 repair the product or 2 replace the product with a reconditioned comparable model These remedies are the purchaser s exclusive remedies under this warranty Warranty Service To obtain warranty service you must call our warranty service number at 1 800 233 9054 for return instructions on how to deliver the product in either the original packaging or packaging af...

Страница 3: ...e Salt and pepper to taste 1 2 cup all purpose flour Place all of the ingredients except flour into the Food Processor with the Chopping Blade Chop on Speed 2 until meat is ground and ingredients are mixed together DO NOT over process Shape into 2 inch meatballs and coat with flour Heat oil in skillet and cook meatballs until done Yield 12 meatballs MACARONI SALAD 3 cups uncooked elbow macaroni 1 ...

Страница 4: ...een the appliance and the finish of the countertop or tabletop Failure to do so may cause the finish to darken permanent blem ishes may occur or stains can appear 21 BRUSCHETTA Topping 8 Roma tomatoes quartered and seeds removed 1 4 cup packed fresh basil leaves about 15 1 2 medium onion cut into 1 inch cubes 3 cloves garlic 2 tablespoons olive oil 1 teaspoon red wine vinegar 1 2 teaspoon salt 1 4...

Страница 5: ...d seeds removed 1 large onion cut into 1 inch cubes 1 2 cup packed fresh cilantro leaves stripped from the stems 1 teaspoon cider vinegar 1 teaspoon salt 1 2 teaspoon black pepper Place all of the ingredients into the Food Processor with the Chopping Blade Pulse until coarsely chopped Remove from the Bowl cover and refrigerate for 2 hours Yield 3 cups PEANUT BUTTER 12 ounces cocktail party peanuts...

Страница 6: ...ves 1 2 teaspoon dry mustard 1 2 teaspoon pepper Place all of the ingredients into the Food Processor with the Chopping Blade Chop on Speed 2 until blended Remove from the Bowl cover and refrigerate for 2 hours to enhance flavor Yield 4 cups CRAB DIP 1 8 ounce container lump crab meat 1 medium cucumber peeled cut in half and seeded cut in 1 inch pieces 11 ounces cream cheese softened 1 3 cup mayon...

Страница 7: ... half of wraps with foil or waxed paper to keep it together while you eat your way down Keep a paper towel in your hand as you eat to catch any drips Batches of white bean spread are also a terrific dip for specialty chips celery or bread sticks Yield 8 wraps 7 Before First Use WARNING Blade Attachments are very sharp Use extreme care when handling Blades Failure to do so can result in personal in...

Страница 8: ...engage the locking tabs and the Upper Interlock Mechanism in the Processing Bowl handle 17 This recipe has been specially created by Rachael Ray for this appliance ITALIAN ROASTED RED PEPPER HUMMUS 2 14 ounces cans chick peas garbanzo beans drained 4 roasted red peppers or 1 15 ounce jar roasted bell peppers drain and pat dry 2 sprigs fresh rosemary leaves stripped from stems 2 cloves garlic crack...

Страница 9: ...ade Holder See Assembly Instructions for specific details 3 Insert the Blade Holder and Stem in the Processing Bowl over the Drive Shaft 4 Place the Cover on the Processing Bowl with the locking extension at approximately the nine o clock position Turn the Cover counter clock wise to engage the locking tabs and the Upper Interlock Mechanism in the Processing Bowl handle Note If the Processing Bowl...

Страница 10: ...se injury if touched 1 Make sure the unit is unplugged Attach the Processing Bowl to the Power Base See Assembly Instructions for details 2 Insert the Chopping Blade in the Processing Bowl over the Drive Shaft 3 Place up to 8 cups of the food to be chopped into the Processing Bowl see Food Processing Hints for food preparation details 4 Place the Cover on the Processing Bowl with the locking exten...

Страница 11: ... large shallow serving bowl Cook the pasta in salted boiling water Drain pasta and add hot pasta to sauce Toss to coat evenly and adjust seasoning Serve immediately Yield 8 servings or 1 1 4 cups 11 Slicing Shredding and Chopping Guide CHOPPING BLADE Push food from sides of bowl with spatula when necessary FOOD SPEED Apple Pulse Bread 1 or 2 Cabbage 1 or 2 Carrots 1 or 2 Celery Pulse Crackers 1 or...

Страница 12: ... processing results are achieved if the con tainer has 2 to 8 cups of fruits or vegetables Mincing Pre cooked meat into cubes approximately 1 inch square Fruits and Vegetables Before processing fruits and vegetables clean and cut into 1 inch pieces Mixing Quantities that can be processed within the Processing Bowl will vary depending upon the density of the ingredients being used Adding Ingredient...

Страница 13: ... processing results are achieved if the con tainer has 2 to 8 cups of fruits or vegetables Mincing Pre cooked meat into cubes approximately 1 inch square Fruits and Vegetables Before processing fruits and vegetables clean and cut into 1 inch pieces Mixing Quantities that can be processed within the Processing Bowl will vary depending upon the density of the ingredients being used Adding Ingredient...

Страница 14: ... large shallow serving bowl Cook the pasta in salted boiling water Drain pasta and add hot pasta to sauce Toss to coat evenly and adjust seasoning Serve immediately Yield 8 servings or 1 1 4 cups 11 Slicing Shredding and Chopping Guide CHOPPING BLADE Push food from sides of bowl with spatula when necessary FOOD SPEED Apple Pulse Bread 1 or 2 Cabbage 1 or 2 Carrots 1 or 2 Celery Pulse Crackers 1 or...

Страница 15: ...se injury if touched 1 Make sure the unit is unplugged Attach the Processing Bowl to the Power Base See Assembly Instructions for details 2 Insert the Chopping Blade in the Processing Bowl over the Drive Shaft 3 Place up to 8 cups of the food to be chopped into the Processing Bowl see Food Processing Hints for food preparation details 4 Place the Cover on the Processing Bowl with the locking exten...

Страница 16: ...ade Holder See Assembly Instructions for specific details 3 Insert the Blade Holder and Stem in the Processing Bowl over the Drive Shaft 4 Place the Cover on the Processing Bowl with the locking extension at approximately the nine o clock position Turn the Cover counter clock wise to engage the locking tabs and the Upper Interlock Mechanism in the Processing Bowl handle Note If the Processing Bowl...

Страница 17: ...engage the locking tabs and the Upper Interlock Mechanism in the Processing Bowl handle 17 This recipe has been specially created by Rachael Ray for this appliance ITALIAN ROASTED RED PEPPER HUMMUS 2 14 ounces cans chick peas garbanzo beans drained 4 roasted red peppers or 1 15 ounce jar roasted bell peppers drain and pat dry 2 sprigs fresh rosemary leaves stripped from stems 2 cloves garlic crack...

Страница 18: ... half of wraps with foil or waxed paper to keep it together while you eat your way down Keep a paper towel in your hand as you eat to catch any drips Batches of white bean spread are also a terrific dip for specialty chips celery or bread sticks Yield 8 wraps 7 Before First Use WARNING Blade Attachments are very sharp Use extreme care when handling Blades Failure to do so can result in personal in...

Страница 19: ...ves 1 2 teaspoon dry mustard 1 2 teaspoon pepper Place all of the ingredients into the Food Processor with the Chopping Blade Chop on Speed 2 until blended Remove from the Bowl cover and refrigerate for 2 hours to enhance flavor Yield 4 cups CRAB DIP 1 8 ounce container lump crab meat 1 medium cucumber peeled cut in half and seeded cut in 1 inch pieces 11 ounces cream cheese softened 1 3 cup mayon...

Страница 20: ...d seeds removed 1 large onion cut into 1 inch cubes 1 2 cup packed fresh cilantro leaves stripped from the stems 1 teaspoon cider vinegar 1 teaspoon salt 1 2 teaspoon black pepper Place all of the ingredients into the Food Processor with the Chopping Blade Pulse until coarsely chopped Remove from the Bowl cover and refrigerate for 2 hours Yield 3 cups PEANUT BUTTER 12 ounces cocktail party peanuts...

Страница 21: ...een the appliance and the finish of the countertop or tabletop Failure to do so may cause the finish to darken permanent blem ishes may occur or stains can appear 21 BRUSCHETTA Topping 8 Roma tomatoes quartered and seeds removed 1 4 cup packed fresh basil leaves about 15 1 2 medium onion cut into 1 inch cubes 3 cloves garlic 2 tablespoons olive oil 1 teaspoon red wine vinegar 1 2 teaspoon salt 1 4...

Страница 22: ...e Salt and pepper to taste 1 2 cup all purpose flour Place all of the ingredients except flour into the Food Processor with the Chopping Blade Chop on Speed 2 until meat is ground and ingredients are mixed together DO NOT over process Shape into 2 inch meatballs and coat with flour Heat oil in skillet and cook meatballs until done Yield 12 meatballs MACARONI SALAD 3 cups uncooked elbow macaroni 1 ...

Страница 23: ...ir Center will at its option either 1 repair the product or 2 replace the product with a reconditioned comparable model These remedies are the purchaser s exclusive remedies under this warranty Warranty Service To obtain warranty service you must call our warranty service number at 1 800 233 9054 for return instructions on how to deliver the product in either the original packaging or packaging af...

Страница 24: ...nd they ll look awesome on your counter If you get satisfaction out of treating your family and friends to foods made with your own two hands then get in the kitchen and have a blast Try new flavors tastes experiment And forget about those measuring cups and spoons just eyeball it If I can do it you can too Go for it Rachael Ray All recipes Copyright 2005 by Rachael Ray All Rights Reserved Used by...

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