
19
EN
Cabbage, cauliflower, celery,
cucumbers, lettuce
1 week
-
Carrots, beets, radishes
2 weeks
-
6. MAINTENANCE AND CLEANING
6.1. OVERALL CLEANING
Please unplug the refrigerator for defrosting and cleaning.
■
Dust behind the refrigerator and on the ground shall be
timely cleaned to improve the cooling effect and energy
saving.
■
Check the door gasket regularly to make sure there are no
debris. Clean the door gasket with a soft cloth dampened
with soapy water or diluted detergent.
■
The interior of the refrigerator should be cleaned regularly
to avoid odor.
■
Please turn off the power before cleaning interior, remove
all foods, drinks, shelves, drawers, etc.
■
Use a soft cloth or sponge to clean the inside of the refrigerator, with two
tablespoons of baking soda and a quart of warm water. Then rinse with water and
wipe clean. After cleaning, open the door and let it dry naturally before turning on
the power.
■
For areas that are difficult to clean in the refrigerator (such as narrow sandwiches,
gaps or corners), it is recommended to wipe them regularly with a soft rag, soft
brush, etc., and when necessary, combined with some auxiliary tools (such as thin
sticks) to ensure no contaminants or bacterial accumulation in these areas.
■
Do not use soap, detergent, scrub power, spray cleaner, etc., as these may cause
odors in the interior of the refrigerator or contaminated food.
■
Clean the bottle frame, shelves and drawers with a soft cloth dampened with
soapy water or diluted detergent. Dry with a soft cloth or dry naturally.
■
Wipe the outer surface of the refrigerator with a soft cloth dampened with soapy
water, diluted detergent, etc., and then wipe dry.
■
Do not use hard brushes, clean steel balls, wire brushes, abrasives (such as
toothpastes), organic solvents (such as alcohol, acetone, banana oil, etc.), boiling
water, acid or alkaline items, which may damage the fridge surface and interior.
Boiling water and organic solvents such as benzene may deform or damage
plastic parts.
■
Do not rinse directly with water or other liquids during cleaning to avoid short
circuits or affect electrical insulation after immersion.
6.2. DEFROSTING
■
The refrigerator is made based on the air-cooling principle and thus has automatic
defrosting function. Frost formed due to change of season or temperature may
also be manually removed by disconnection of the appliance from power supply or
by wiping with a dry towel.
6.3. OUT OF OPERATION
■
Power failure: In case of power failure, even if it is in summer, foods inside the
appliance can be kept for several hours; during the power failure, the times of
door opening shall be reduced, and no more fresh food shall be put into the
appliance.
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Содержание Q.6621
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