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• Crisper box:
Pull out the crisper box for access to food. After using or cleaning the
cover plate of the crisper box, be sure to put it back onto the crisper, so that the
internal temperature of the crisper box will not be affected.
6.3
Use of the humidity regulating rod of the crisper box
•
The humidity regulating rod is used to preserve moisture inside the crisper box, so
as to keep fresh the vegetables and fruits stored inside.
•
When the humidity regulating rod is adjusted to the right side, with more holes
exposed, the internal moisture of the crisper box can be maintained at the low level.
•
When the humidity regulating rod is adjusted to the left side, with less holes exposed,
the internal humidity of the crisper box can be maintained at the high level.
6.4
How to use the ice-making box
Place the ice-making box in the upper position of the freezer compartment, so that it ices
up as soon as possible.
6.5
Cautions for food storage
You’d better clean the foods and wipe them dry before storing them inside the refrigerator.
Before foods are put in the refrigerator, it is advisable to seal them up, so as to prevent
water evaporation to keep fresh fruits and vegetables on one hand, and prevent taint of
odor on the other hand.
•
Do not put too many or too weight foods inside the refrigerator. Keep enough space
between foods; if too close, the cold air flow will be blocked, thus affecting the
refrigeration effect. Do not store excessive or overweight foods, to avoid the shelf
from being crushed. When storing the foods, keep a distance away from the inner
wall; and do not place the water-rich foods too close to the fridge rear wall, lest they
get frozen on the inner wall.
•
Categorized storage of foods:Foods should be stored by category, with the foods
you eat every day placed in front of the shelf, so that the door open duration can be
shortened and food spoilage due to expiration can be avoid.
•
Energy-saving tips: Allow the hot food cool down to the room temperature before
putting it in the refrigerator. Put the frozen food in the fresh food compartment to
thaw, using the low temperature of the frozen food to cool the fresh food, thus saving
energy.
6.6
Storage of fruits and vegetables
•
In the case of refrigerating appliances with chill compartment, a statement to the
effect that some types of fresh vegetables and fruits are sensitive to cold and
therefore are not suitable for storage in this kind of compartment should be made.
6.7
Use of the frozen food storage compartment
•
The freezer temperature is controlled below -18°C, and it is advisable to store the
food for long-term preservation in the freezer compartment, but the storage duration
indicated on the food packaging should be adhered to.
•
The freezer drawers are used to store food that needs to be frozen. Fish and meat of
large block size should be cut into small pieces and packed into fresh-keeping bags
before they are evenly distributed inside the freezer drawers.
6.8
Fast freezing
1. Refer to the description about fast freezing function in the “Function” section.
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