Proxe70 74GLRGT, Инструкции по установке, эксплуатации и техническому обслуживанию

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Instructions for use
REMINDERS FOR THE USER
The manufacturer will not be liable
for any damage or injury resulting
from failure to observe the following
rules.
•
Read this manual carefully. It
provides important information
for safe installation, use and
maintenance of the appliance.
•
Keep this manual in a safe place
known to all users so that it can be
consulted throughout the working life
of the appliance.
•
Installation, conversion to a
diff erent type of gas and appliance
maintenance must be carried out
by qualifi ed technicians authorized
by the manufacturer, in compliance
with current safety standards and the
instructions given in this manual.
•
For after-sales service, contact
technical assistance centers
authorized by the manufacturer and
demand the use of original spare
parts.
•
Have the appliance serviced at least
twice a year. The manufacturer
recommends taking out a service
contract.
•
The appliance is designed for
professional use and must be
operated by trained personnel.
•
The appliance is to be used for
cooking food as specifi ed in the
prescriptions for use. Any other use
is considered to be improper.
•
Do not allow the appliance to
operate empty for prolonged periods.
Only pre-heat the oven just before
use.
•
Do not leave the appliance
unattended while in operation.
•
In the event of an appliance fault or
malfunction, shut the gas shut-off
valve and/or switch the appliance off
at the main switch installed upline.
•
Clean the appliance following the
instructions given in Chapter “
INSTRUCTIONS FOR CLEANING”.
•
Do not store fl ammable materials
in close proximity to the appliance.
FIRE HAZARD.
•
Do not obstruct any air vents or
drains present on the appliance.
•
Do not tamper with appliance
components.
•
The use of personal safety
equipment is recommended - risk of
very hot food being scattered.
•
During appliance operation, the
fl oor surrounding the appliance may
become slippery: exercise caution
and take all suitable measures to
prevent falls.
•
IMPORTANT Don’t start heating with
an empty container!
•
While the appliance is on, the water
level must be maintained.
•
Take care when handling
accessories (e.g. pans) and movable
parts of the appliance to use the
correct posture.
•
Appliances of this type are intended
for use in commercial applications
such as, for example, the kitchens of
restaurants, canteens, hospitals and
businesses such as bakers, butchers
etc., but they are not intended for the
continuous mass production of food.
Important: To prevent fl ame emissions,
before operating remove any dirt or
oil from previous uses from inside the
barbecue or grill.
POSITIONING THE CAST IRON GRILLES
The cooking grille is sloping for meat and horizontal for
fi sh and vegetables.