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Examples of cooking applications

The information given in the following table is
for guidance only.

Heat setting

Cooking proc-

ess

Suitable for

Cooking time

Tips/Hints

0

 

Off position

 

 

1

Keeping food
warm

Keeping cooked
foods warm

as required

Cover

1 - 2

Melting

Hollandaise
sauce, melting
butter, chocolate,
gelatine

5-25 mins.

Stir occasionally

 

Solidifying

Fluffy omelettes,
baked eggs

10-40 mins.

Cook with lid on

2-3

Simmering on low
heat

Simmering rice
and milkbased
dishes Heating up
ready-cooked
meals

25-50 mins.

Add at least twice
as much liquid as
rice, stir milk
dishes part way
through cooking

3-4

Steaming Braising

Steaming vegeta-
bles, fish braising
meat

20-45 mins.

With vegetables
add only a little
liquid (a few table-
spoons)

4-5

Boiling

Steaming pota-
toes

20-60 mins.

Use only a little
liquid, e. g.: max.
¼ l water for 750
g potatoes

 

 

Cooking larger
quantities of food,
stews and soups

60-150 mins.

Up to 3 l liquid
plus ingredients

6-7

Gentle Frying

Frying escalopes,
veal cordon bleu,
cutlets, rissoles,
sausages, liver,
roux, eggs, pan-
cakes, doughnuts

Steady frying

Turn halfway
through cooking

7-8

Heavy Frying

Hash browns, loin
steaks, steaks,
Flädle (pancakes
for garnishing
soup)

5-15 mins. per pan

Turn halfway
through cooking

9

Boiling Searing
Deep frying

Boiling large quantities of water, cooking pasta, searing meat
(goulash, pot roast), deep frying chips

Cleaning and Care

Warning!

 Risk of burns from residual

heat.

Warning!

 Sharp objects and abrasive

cleaning materials will damage the
appliance. Clean with water and
washing up liquid.

Warning!

 Residues from cleaning

agents will damage the appliance.
Remove residues with water and
washing up liquid.

progress 

 5

Содержание PAS6100E

Страница 1: ...user manual Ceramic glass hob PAS6100E...

Страница 2: ...t in appliances may only be used after they have built in to suitable built in units and work surfaces that meet standards In the event of faults with the appliance or damage to the glass ceramic crac...

Страница 3: ...2 Single cooking zone 1700W 3 Hob Cooking Zone Control Knobs 4 Single cooking zone 1200W 5 Residual heat indicator 6 Single cooking zone 1700W Assignment of control knobs 1 2 3 4 1 2 3 4 Control Knob...

Страница 4: ...ylamides According to the latest scientific knowl edge intensive browning of food espe cially in products containing starch can constitute a health risk due to acryla mides Therefore we recommend cook...

Страница 5: ...oons 4 5 Boiling Steaming pota toes 20 60 mins Use only a little liquid e g max l water for 750 g potatoes Cooking larger quantities of food stews and soups 60 150 mins Up to 3 l liquid plus ingredien...

Страница 6: ...ect the functioning of the ap pliance What to do if Problem Possible cause Remedy The cooking zones are not func tioning The desired heat setting is not set Set the heat setting The fuse in the house...

Страница 7: ...e g from a dishwasher or oven Avoid installing the appliance next to doors and under windows Otherwise hot cook ware may be knocked off the rings when doors and windows are opened Warning Risk of inju...

Страница 8: ...Assembly min 50mm min 500mm 1 2 560 1 490 1 600 R5 8 progress...

Страница 9: ...What to do if If you were not able to remedy the problem yourself please contact the Customer Care Department or one of our service partners In order to be able to assist you quickly we require the fo...

Страница 10: ...10 progress...

Страница 11: ...progress 11...

Страница 12: ...867201549 B 052008 www progress hausgeraete de...

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