Profi Cook PC-KM 1063, Инструкция по эксплуатации

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Product / Type of preparation Quantity Tool Maximum operating time
Crushing ice cubes
Min. 200g
Max. 500g
Dicing blade MAX 20 Seconds
Shredding cucumbers, carrots Max. 1.2 Liter Cutting blade Point 1 5 Minutes
Grating carrots, radish, cheese Max. 1.2 Liter Grating blade Point 1 5 Minutes
Grating potatoes, hard cheese Max. 1.2 Liter Potato grating blade Point 1 5 Minutes
Cutting potatoes, kohlrabi, carrots Max. 1.2 Liter
French fry / Julienne
blade
Point 1 5 Minutes
Pressing citrus fruit Max. 1.2 Liter
Filter sieve and press
cone
Point 1 5 Minutes
End Operation and Remove Bowl
1. Turn the appliance off. Wait until the attachment stops running.
2. Disconnect the mains plug.
3. Turn the lid or the ilter sieve anticlockwise from the lock to open the
bowl.
4. Remove the attachment.
5. Twist the working bowl out of the lock by turning anticlockwise. Lift the
bowl upwards away from the motor housing. Watch out for the guide
pin.
6. Use the dough scraper to remove the contents of the bowl.
7. Clean all the parts used as described under “Cleaning”.
The Blender
Blender Use Instructions
WARNING: The knife in the blender is sharp!
• Never reach with your hands into the assembled mixing container!
• There is s risk of injury when cleaning and emptying the mixer jug!
Handle the blender knife with great care!
• Do not pour liquid ingredients hotter than 60°C into the mixing con
-
tainer!
CAUTION:
• Do not place hard ingredients such as nuts or coffee beans in the mix
-
ing container.
• The knife in the mixing container is not suitable for crushing ice cubes
only.
RECOMMENDATION:
• When preparing drinks with crushed ice only add the ice cubes during
mixing. The ice cubes will be crushed during mixing.
• Do not use the blender without ingredients!
• Do not exceed the maximum capacity (1750 ml) as indicated on the mix
-
ing container!
• If you are using lightly foaming liquids (e.g. milk), ill a pour it into the
blender jug to a maximum of 900 ml.
• Only turn on the mixer with the lid and the itted cap. Secure the lid by
turning it a short distance clockwise.
• Do not remove the lid during operation! Wait until the blade comes to a
stop before you open the lid.
• Should you not be satisied with the mixing results, proceed as follows:
1. Turn off the appliance.
2. Remove the lid from the blender jug.
3. Loosen any stuck-on ingredients with the dough scraper. Stir the
ingredients with the dough scraper. Maintain a distance of at least
approx. 2 cm to the blade while doing so.
4. Remove some of the contents. Process smaller quantities or add
some liquid.
Important notes for the individual applications
CAUTION:
• Do not chop up hard food such as coffee beans, nutmeg, turmeric or
large pieces of cooking chocolate! The blade could be damaged as a
result!
• Do not exceed the quantities and operating times listed in the table.
• Always it the
kneading / stirring
attachment or the
dicing blade
into
the bowl before you add the ingredients. Press the attachment to the
bottom of the bowl.
• If you are kneading
heavy dough
, do not add all the ingredients into
the working bowl all at once. Only start the kneading process with
lower, sugar, and eggs. Slowly add liquids through the feed shaft dur
-
ing the kneading process.
• First, cut the food that you want to chop into
small pieces
.
• If ingredients are stuck to the kneading/ stirring tool or the dicing blade
or if they settle on the inside wall of the bowl, then proceed as follows:
1. Turn off the appliance. Wait for the attachment to stop running.
2. Remove the lid from the bowl.
3. Use the
dough scraper
to remove the ingredients from the at
-
tachment or from the inside wall of the bowl.
• If you whip the
egg whites
, ensure that the bowl and the whisk are
dry and completely free of grease. The egg white should be at room
temperature.
• To grate
chocolate
, only use the dicing blade, not a grating blade. The
chocolate must be well chilled.
• When you cut up hard
cheese
or
chocolate
, do not let the appliance
run too long. These ingredients can melt through the warming of the
appliance and may become lumpy.
• When
chopping and grating
, ill the ingredients into the feed shaft.
Use the pusher to push the food down into the iller hole. Do not apply
too much pressure to the pusher.
• If you use the appliance as a
citrus press
, please observe the follow
-
ing:
- The press cone will start to turn as soon as you turn on the appliance.
- Only work at the lowest speed setting.
- Cut the citrus fruits in half. Press half of the fruit onto the press cone.
- Interrupt the process from time to time to remove the pulp from the
ilter sieve.
- Turn off the appliance before you remove the bowl with the ilter sieve
and the press cone.
- Chill the citrus juices for no longer than one day.
- Never store the citrus juice in a metal container. The acid of the juice
will corrode the metal surface. Metal ions will form that spoil the taste
of the juice.