Porter & Charles FEC 90, Руководство по эксплуатации

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4
INSTALLATION
This appliance shall be installed in accordance with the regulations in force and only in a well
ventilated space. Read the instructions before installing or using the appliance.
1.1. VENTILATION
The room containing this cooker should have an air supply in accordance with local regulations.
-
All rooms require an open window, or equivalent and some rooms will require a
permanent vent as well.
-
For room areas up to 5 m
2
an air vent of 100 cm
2
is required.
- For room areas between 5 m
2
and 100 cm
2
an air vent of 50 cm
2
is required.
- If the room is greater than 5 m
2
and has a door that opens directly to the outside, then no
air vent is required.
-
If there are other fuel burning appliances in the same room local regulations should be
consulted to determine the air vent requirements.
1.2. DISCHARGE OF FUEL GASES
Cooking appliances must always discharge the flue
gases into special hoods (fig.1-C), which must be
connected to chimneys, flue pipes or have direct
access to the outside. If it is not possible to connect
a hood, an electric fan can be fitted to a window or
a wall (fig.1-E), which must be turned on when the
cooker is on, as long as ventilation standards are
strictly adhered to.
1.3. POSITIONING THE COOKER
a) Built-in cooker: Cookers in this class can be fitted
between two units, unless the side
in contact with the cooker is higher
than the hob. In this case, the unit
must stand at least 5 cm away from
the top of the hob. If the cooker has
a baseboard fitted, a 2cm vent must
be made in the front along the entire
width of the cooker.
b) Free standing cooker:
After unpacking the cooker, remove the plastic protection from the
stainless steel, aluminium and/or painted parts to avoid it melting.
The utmost care must be taken when removing this protection so as
not to damage the protected parts. Now the feet can be fitted (fig.4).
They must be fixed to the ends of the slits on the cooker pedestal.
Their height can be adjusted in order to line the cooker up with other
units. Ensure that the cooker is perfectly stable. Fit the burners, the
flame diffusers and the grids into their seats on the hob (see
paragraph 3.9). Some models come with rubber pads that prevent
the steel hob surface from being scratched. Fit them to the central
pan grid made of chrome-plated rod.
N.B. When the burners are alight, there must not be any draughts inside the room in
that they may affect the flame or even blow it out. (PLEASE NOTE: The fixing hook is
not provided as the type will depend on the construction of the wall to which it will be
drilled and fitted. The installer should provide the fixing hook).