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4
When you hear the bell and see the shake indication blinking, open
the drawer and turn the ingredients or shake the basket with the
ingredients. Then slide the basket back into the appliance.
5
When you hear the bell and the timer has elapsed to 0, the food is
ready.
Note
•
If your food is underdone or the food does not reach your prefered browning
level, proceed cooking for several more minutes by pressing the timer button
(see steps 11–12 in chapter “Using the appliance”).
Making home-made fries
To make great home-made fries in the Airfryer:
1
Peel the potatoes and cut into sticks (10 x 10 mm/0.4 x 0.4 in thick).
2
Soak the potato sticks in a bowl of lukewarm water (~40°C/100°F) for
3 minutes.
3
Empty the bowl and dry the potato sticks with a dish towel or paper
towel.
4
Pour 1–3 tablespoons of cooking oil in the bowl, put the sticks in the
bowl and mix until the sticks are coated with oil.
5
Remove the sticks from the bowl with your fingers or a slotted kitchen
utensil so excess oil remains in the bowl.
Note
•
Do not tilt the bowl to pour all the sticks in the basket at once to prevent
excess oil from going into the pan.
6
Put the sticks in the basket.
7
Start the Smart Chef program for home-made fries
. When shaking
of the fries is needed, you will hear the timer bell and see the blinking
shaking icon
on the display.
Note
•
Consult the chapter “Food table for Smart Chef programs” for the right
quantities.
Choosing the keep warm mode
1
Press the keep warm
button (you can activate the keep warm
mode at any time).
»
The keep warm indication lights up with pulsing effect.
