Philco PPL 5161 X, Руководство пользователя

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EN-15
Copyright © 2018, Fast ČR, a. s.
Revision 05/2018
CLEANING AND CARE
For hygienic reasons the appliance (including exterior and interior accessories) should be cleaned regularly at
least every two months.
Caution! The appliance must not be connected to the mains during cleaning
as there is danger of electrical shock!
Before cleaning switch the appliance off and remove the plug from the mains socket.
Exterior cleaning
To maintain good appearance of your appliance, you should clean it regularly.

Wipe the digital panel and display panel with a clean, soft cloth.

Spray water onto the cleaning cloth instead of spraying directly on the
surface of the appliance. This helps ensure an even distribution of
moisture to the surface.

Clean the doors, handles and cabinet surfaces with a mild detergent and
then wiped dry with a soft cloth.
Caution!

Do not use sharp objects as they are likely to scratch the surface.

Do not use Thinner, Car detergent, Clorox, ethereal oil, abrasive
cleansers or organic solvent such as Benzene for cleaning. They may
damage the surface of the appliance and may cause fire.
Interior cleaning
You should clean the appliance interior regularly. It will be easier to clean when food stocks are low. Wipe the
inside of the fridge freezer with a weak solution of bicarbonate of soda, and then rinse with warm water using a
wrung-out sponge or cloth. Wipe completely dry before replacing the shelves and baskets. Thoroughly dry all
surfaces and removable parts.
Door seals cleaning

Take care to keep door seals clean.

Sticky food and drinks can cause seals to stick to the cabinet and tear
when you open the door. Wash seal with a mild detergent and warm
water. Rinse and dry it thoroughly after cleaning.
Caution! Only after the door seals are completely dry should the appliance be
powered on.
Replacing the LED light
Warning: The LED light must not be replaced by the user! If the LED light is
damaged, consult a qualified, registered electrician for assistance.