Initial Setup
EN
Instruction Manual 1.2 -
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Visit
pela.earth/get-started
for more info.
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Unpack your Lomi and place it on a flat, dry, stable surface.
You can tuck your Lomi into any corner of your kitchen when not in use, but when
you run a cycle make sure to place it at least 6" (15cm) away from the wall and avoid
placing it under overhead cabinets.
Lomi is best stored indoors between 15-30 degrees Celcius (59-86 degrees
Farenheit), never in a garage or outside due to risk of temperature changes and
humidity.
Install the top and back filters.
To install the back filter
• Open the back panel of the unit and remove the rectangular filter box.
• Take off the top of the filter box and pour in the activated charcoal from either of
the bags provided, leaving about 1/4 inch of space from the top of the filter box.
• Once the activated charcoal has been added, put the top back on and place the
rectangular filter box back in the unit. Shut the back panel of the unit.
To install the top cylindrical filter
• Open Lomi’s lid. Remove the cylindrical filter and twist off the top to pour in the
activated charcoal from the other bag.
• Once the charcoal has been poured into the filter, twist the top back on and insert
the cylindrical filter back into Lomi.
Plug Lomi in.
Note: We've provided more activated charcoal than you'll need to fill both filter boxes. Simply
fill each filter and hold onto the extra for future use.
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