3.Method of Application
Please pay attention not to block
the channel for cool air and guarantee
that the cool air can cycle smoothly.
Caution label
Rotary Standard Plank
For products with mobile middle
column, when the door of the
cabinet is closed, please pay attention
to the warning label in the mobile middle
column. If the label is not towards to
the cabinet, please turn the mobile
middle column for 90°and the close the
door.
8
When defrosting, the temperature in the cabinet will increase in
some degree, which has little effect on the temperature of foods.
Therefore, it is not necessary to take the foods in the cabinet out.
When defrosting, the water flowing from the sides of the units will
be discharged from the accessary exhaust water pipe. If there is
no outfall near the cabinet, please connect the exhaust water
pipe with other pipes and drain the water to the outfall.
During the defrosting or after the defrosting for a short time when
the temperature is the highest, the largest indication or largest
measurement value of the temperature sensor is -3.2
℃.
Plastic joint of water pipe
nominal diameter 13A(Non-accessory)
Plastic joint of water pipe
nominal diameter 13A(Non-accessory)
11
If the performance becomes bad in the progress of use, please check
the following items!
VI. General Failure and Inspection
Not cold at all
Bad cooling
effect
Fault
phenomenon
Key point for inspection
•Whether power fails or not.
• Whether the power line plug is inserted in the power
socket or not.
• Whether the leakage circuit breaker works or not
(under the condition of being installed with leakage
circuit breaker
）
.
Too loud
sound
Condensation
（
Outer
surface
）
Cabinet door
cannot close
• Whether the temperature setting is appropriate or not.
• Whether the food blocks the cold air outlet and inlet
or not.
• Whether too much food is put in or not.
• Whether the cabinet door is opened too frequently or
open or not.
• Whether the filter screen of condenser is too dirty or
not.
• Whether the adjustable food contacts with the ground
or not.
• Whether the back contacts with the wall or not.
• Whether the basin or other container falls around or
not.
• In the continuous hot weathe
r, condensation may
form on the outer surface. The reason is that in the
case of high temperature, condensation forms on the
surface when the moisture in the air contacts with
cold substance. This is not a failure. When such
phenomenon occurs, use a dry cloth to wipe clean.
•Whether the cabinet door edge is clamped or not.
•Whether the product leans forward or not.
