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Microwave Cooking and Defrosting
When using your oven, the glass turntable
provided must always be in position.
DO NOT place food directly onto the turntable
except in the case of Jacket Potatoes or Auto
Program Jacket Potatoes.
Foods reheated or cooked by MICROWAVE are
normally covered with a lid or cling film, unless
otherwise stated.
Two Stage Cooking:
eg. High power 10 minutes followed by Simmer power 20 minutes; Select High power and program 10 minutes then select second power
(Simmer) with second cooking time (20 minutes) then press Start.
Three Stage Cooking:
eg. High power 5 minutes, Delay 5 minutes, High power 2 minutes; Select first Power level and cooking time, then press Delay and time, then
select final power level and final cooking time. Then press Start.
Press “CHAOS DEFROST” pad
once, twice or three times to
select food.
Default weight is in grams.
Press to select lb and oz.
Enter the weight by pressing the Up
& Down pads. The “up” pad will
start with the minimum weight for
each food.
Press Start.
Auto Weight Defrost
With this feature you can defrost frozen foods according to the weight. Select the category and set the weight of the food. The weight can be
programmed in pounds and ounces or grams. The weight starts from the minimum weight for each category.
Program
Weight Range
Suitable Foods
1 Bread 100 - 800g (4oz - 1lb 12oz)
Bread and rolls. Turn at beep. Stand for 10-15 mins.
2 Meat Items
150 - 1200g (5oz - 2lb 10oz)
Small pieces of meat, minced meat, chicken portions, steaks, chops. Turn at beeps and shield.
Stand for 15-30 mins.
3 Meat Joints
400 - 2000g (14oz - 4lb 6oz)
Whole chicken, meat joints. Turn at beeps and shield. Stand for 1 hour.
Accessory to use: