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With this feature you can defrost frozen food according to the weight.
Set the weight of the frozen food
by using the Time/Weight Dial.
Turning the dial slowly will count
up in 10
g
steps. Turning the dial
quickly will count up in 100
g
steps.
Press Start
Remember to stir or
turn the food during
defrosting.
Select the desired Turbo Defrost
program
1 Press Small Pieces
2 Presses Big Piece
3 Presses Bread
Program
Weight Range
Suitable Food
1. SMALL PIECES
1 press
200
g
- 1200
g
Small pieces of meat, escallop, sausages, minced meat,
steak, chops,
À
sh
À
llets (each 100
g
to 400
g
). Press turbo
defrost once. Turn/stir at beeps. Allow to stand for 5 min to
30 min.
2. BIG PIECE
2 presses
400
g
- 2500
g
Big pieces of meat, whole chickens, meat joints. Press turbo
defrost twice. Whole chickens and meat joints will require
shielding during defrosting. Protect wings, breast and fat with
smooth pieces of aluminum foil secured with cocktail sticks.
Do not allow the foil to touch the walls of the oven. Standing
time of 1 to 2 hours should be allowed before cooking. Turn
and shield at beeps.
3. BREAD
3 presses
100
g
- 800
g
Small or large loaves of bread, white or wholewheat. Place
the loaf on a piece of kitchen roll. Press turbo defrost three
times and turn at beep. Allow bread to stand for 5 min (white
light bread) to 30 min (dense rye bread). Cut large loaves in
half during standing time.
0TWVY[HU[
S
ee page En-9 of the cook book for defrosting guidelines.
