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To cook FROZEN potato products, e.g. Hash browns,
croquettes, etc,. that are suitable for GRILLING.
Press the pad twice. Press the start pad to pre-heat the oven.
After pre-heating, beeps sound and ‘P’ will flash in the display.
Spread potato products out on Enamel tray on wire rack on glass
turntable. Enter the weight. Press START. Turn during
cooking. For best results cook in a single layer.
NOTE:
Potato products vary considerably. We suggest
checking a few minutes before the end of cooking to assess
personal browning.
To cook jacket potatoes with a crisper drier skin. Choose
medium sized potatoes 200-250 g (7-9oz), for best results.
Wash and dry potatoes and prick with a fork several times.
Place on Enamel tray on glass turntable. Press the pad once.
Enter total weight of potatoes, then press START.
13 Jacket potatoes
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14 Frozen potato products
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12 Fish & Chips
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To cook FRESH fish. Shield the thinner portions. Place in a
shallow container on turntable. Add 15 ml (1tbsp) liquid. Cover
with pierced cling film or lid. Press the pad once. Enter the
weight. Press START.
This program is suitable for pre-purchased frozen battered or
breaded fish and pre-purchased frozen oven chips. This
program is suitable for 1 portion of fish and chips. The fish
must weigh between 100-250 g and the chips must weigh
between 100-300 g. “Press the pad twice. Press the start pad to
pre-heat the oven. After pre-heating, beeps sound and ‘P’ will
flash in the display.” Spread the fish and chips out on the
Enamel tray on wire rack on glass turntable. Enter the weight of
the fish and chips. Press START. Turn chips at the beeps.
For best results cook in a single layer.
11 Fresh fish
IP4979_37X69BP_Eng_01_140911:E00036R20BP Qk4 2014/9/11 15:50 Page 52
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= Microwave cooking only
= Combination e.g. Conv Micro power
= Convection
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Auto weight cook programs
x 1
x 2
x 1
x 2