Food
W
e
ight /
Quantity
Power Level
T
ime
Instructions/ Guidelines
SA
VOUR
Y
P
A
STR
Y
PRODUCTS - PRECOOKED
P
A
STRIES REHEA
TED BY
MICROW
A
VE WILL
HA
VE
A
SOFT BASE
Pasties/Slices
150/165g
165g
225g
HIGH Micro
230°C+GRILL
1+ W
A
RM
Micro
230°C+GRILL
1+ SIMMER
Micro
60-70 secs
10 mins
10 mins
Place on glass dish on base.
Place on glass dish on wire shelf on lower level.
Place on glass dish on wire shelf on lower level.
Meat Pies
150g
150g
150g x 2
250g
600g
HIGH Micro
230°C+GRILL
2
+ SIMMER Micro
230°C+GRILL
2
+SIMMER Micro
220°C+GRILL
2
+SIMMER Micro
220°C+GRILL
2
+SIMMER Micro
60-70 secs
8-10 mins
12 mins
13-15 mins
18 mins
Place on glass dish on wire shelf on lower level.
Place in foil container on anti-spark ring on wire shelf on lower level.
Place in foil containers (making sure the containers do not touch) on.
anti-spark ring on wire shelf on lower level.
Place in foil container on anti-spark ring on wire shelf on lower level.
Place in foil container on anti-spark ring on wire shelf on lower level.
Quiche
175g
400g
220°C+GRILL
2
+SIMMER Micro
220°C+SIMMER Micro
10 mins
12 - 15 mins
Place in foil container on anti-spark ring on wire shelf on lower level.
Place in foil container on anti-spark ring on wire shelf on lower level.
Sausage Rolls- x1
- Snack size x6
150g
200g
HIGH Micro or
230°C+GRILL
2+W
A
RM Micro
230°C+GRILL
2+ W
A
RM Micro
1 min
8 mins
8-9 mins
Place on glass dish on base.
Place on glass dish on wire shelf on lower level.
Place on glass dish on wire shelf on lower level.
Suet Puddings
435g
LOW Micro
10 mins
Pierce film lid. Place on base.
Reheating Charts
62