Outdoorchef Ambri Скачать руководство пользователя страница 10 | Manualshive

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Serial number

19.110.24

Sales: OUTDOORCHEF International Ltd.

Neuhaltenring 1

CH-6030 Ebikon

Tel.

+41 41 444 33 44

Fax

+41 41 440 84 88

E-mail: [email protected]

www.outdoorchef.com

Distribution:

102301_Manual_Gas_2011.indd 84

16.09.10 15:59

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Содержание Ambri

Страница 1: ...City Gas Ambri Delta Milano Munich Porto Ascona Como Leon Monaco Montreux Roma Roma Deluxe GEO Paris Paris Deluxe St Tropez BBQ www outdoorchef com TH E GAS K ET TL E B AR BEC U E M A N U A L ...

Страница 2: ...211 30 Item 18 211 24 Item 18 211 25 Item 18 211 29 Item 18 291 05 Item 14 112 36 Item 14 112 33 Item various Item various Item 18 211 34 Item 14 421 12 Item 14 421 10 Item 14 112 18 Item 14 112 23 Item 14 112 35 Item 14 491 10 Item 14 491 16 Item 14 112 24 Item 14 212 06 Item various Item 18 291 15 Item 18 221 29 Item 18 221 30 Item 18 221 08 Gas Cookingsystem ...

Страница 3: ...sted Do not change or alter any of the barbecue com ponents or settings Important Ensure the correct regulator is used 28 mbar butane not supplied but available locally 37 mbar fixed not adjustable propane not sup plied but available locally If the barbecue is not working at full capacity or if there is suspicion of a blocked gas supply consult your local gas distributor 12 THE GAS KETTLE BARBECUE...

Страница 4: ...ions on control panel of the kettle only Funnel positions normal position volcano position to barbecue with lid OPEN REMOVED to barbecue with lid CLOSED Heat Settings low heat LOW medium heat MEDIUM maximum heat HIGH Lighting Instructions for the Kettle Models with one ring burner The burner reaches its maximum capacity at and minimal capacity at Models with two ring burners The large burner reach...

Страница 5: ...eck the potential cau ses as described in the Trouble Shooting section 7 To start the second burner follow step 4 8 Put the granite cover on the additional grilling sur face only after it has cooled completely Cooking Instructions for the gas kettle barbecue 1 Select grilling roasting cooking or baking method by placing the funnel in the correct position and using the correct accessories WARNING W...

Страница 6: ...the stone for pizza and bread in the middle of the cooking grid Light the burner and turn the gas knob to the position Heat the stone for 15 to 20 minutes with the lid closed before placing food to be baked on the pizza and bread stone Bake accord ing to your recipe on oder With the baking plate large funnel normal position cooking grid standard setting lid closed optional accessories baking plate...

Страница 7: ...barbecue and to enjoy using it for as long as possible we recommend that once a year you treat all wooden parts with a wood oil this will help to prevent distortion cracking For an extension of the lifespan of your barbecue we recommend covering the barbecue with an OUT DOORCHEF barbecue cover after it has cooled off completely to protect it from the elements To avoid the accumulation of humidity ...

Страница 8: ...ition electrodes ignition cable gas tube and gas pressure regulator Shipping and handling costs occurring in connec tion with a claim Damages occurring as a result of industrial use hotels restaurants organized events etc Technical Information Ascona Como GEO Monaco Montreux Paris Paris Deluxe Roma Roma Deluxe St Tropez Venezia CE 0063 Gas propane butane 30 31 Heat input max Small burner 1 20 KW L...

Страница 9: ... for temperature indicator A tolerance of 10 is possible OUTDOORCHEF operates a policy of continuous product development and improvement As such we reserve the right to alter product design and or speci fication without prior notice OUTDOORCHEF Barbecue Time Chart Preparation of larger pieces of meat fish or poul try funnel in normal position with closed lid acces sories cooking grid IMPORTANT coo...

Страница 10: ...Serial number 19 110 24 Sales OutdoorChef International Ltd Neuhaltenring 1 CH 6030 Ebikon Tel 41 41 444 33 44 Fax 41 41 440 84 88 E mail info outdoorchef com www outdoorchef com Distribution ...

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