MASTERCHEF
- 3 -
masterchef_G - 07/07 - ed. 2
GENERAL INDEX
FOREWORD ...................................................................................................................... 3
INSTRUCTION HANDBOOK ............................................................................................. 5
PURPOSE ............................................................................................................................ 5
HANDBOOK STRUCTURE ............................................................................................... 5
ADDITIONAL DOCUMENTATION ................................................................................... 5
SAFETY .............................................................................................................................. 6
QUALIFICATION OF THE STAFF .................................................................................... 6
CONVENTIONAL SYMBOLS ............................................................................................ 7
WARNINGS ........................................................................................................................ 7
1
GENERAL
1.1
GENERAL INFORMATION ......................................................................................... 9
1.1.1 MANUFACTURER'S IDENTIFICATION DATA .................................................. 9
1.1.2 CLIENT/USER'S IDENTIFICATION DATA .......................................................... 9
1.1.3 INFORMATION ABOUT SERVICE ...................................................................... 9
1.1.4 INFORMATION TO THE USERS ......................................................................... 9
1.2
INFORMATION ABOUT THE MACHINE ................................................................. 10
1.2.1 GENERAL INFORMATION ................................................................................ 10
1.2.2 TECHNICAL FEATURES .................................................................................... 11
1.2.3 LOCATION OF THE MACHINE GROUPS .......................................................... 11
1.3
INTENDED USE ......................................................................................................... 12
1.4
NOISE ......................................................................................................................... 12
1.5
STORING A MACHINE ............................................................................................. 12
1.6
DISPOSAL OF PACKING STUFFS ........................................................................ 12
2
INSTALLATION
2.1
ROOM NECESSARY TO THE MACHINE USE ......................................................... 13
2.2
MACHINE LOCATION .............................................................................................. 13
2.3
MACHINES WITH AIRCOOLED CONDENSER ...................................................... 13
2.3.1 WATER SUPPLY CONNECTION
FOR WASH .................................................. 13
2.4
MACHINES WITH WATERCOOLED CONDENSER ............................................... 14
2.4.1 WATER VALVE ADJUSTMENT ........................................................................ 14
2.4.2 WATER SUPPLY CONNECTION FOR MACHINE WASH ................................ 15
2.5
ELECTRIC CONNECTION ........................................................................................ 15
2.5.1 REPLACING THE INPUT CABLE ....................................................................... 15
2.6
REFILLING ................................................................................................................. 16
2.7
MACHINE TESTING ................................................................................................... 16
2.8
MOVEMENT - TRANSPORT ..................................................................................... 16
DIRECTIONS FOR USE
3.1
MACHINE SAFETY WARNINGS .............................................................................. 17
3.2
MACHINE CONFIGURATION ................................................................................... 17
3.3
CONTROLS ............................................................................................................... 18
3.3.1 PUSHBUTTON PANEL ....................................................................................... 18
3.3.2 STOP PUSH-BUTTON ........................................................................................ 18
3.3.3 BEATING PUSH-BUTTO .................................................................................... 19
3.3.4 ADJUSTING BEATER SPEED PUSH-BUTTON .................................................. 19
3.3.5 EXTRACTION PUSH-BUTTON .......................................................................... 20
3.3.6 HEATING PUSH-BUTTON ................................................................................. 20
3.3.7 COOLING PUSH-BUTTON ................................................................................. 20
3.3.8 "GO" PUSH-BUTTON ......................................................................................... 21
3.3.9 INCREMENT PUSH-BUTTON ............................................................................ 21
3.3.10 DECREMENT PUSH-BUTTON ......................................................................... 21
3.3.11 TIMER PUSH-BUTTON .................................................................................... 21
3.3.12 WASHING PUCH-BUTTON .............................................................................. 22
3.3.13 RECIPES PUSH-BUTTON ................................................................................. 22
3.3.\4 REC PUSH-BUTTON .......................................................................................... 23
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