Osterizer 6650, Инструкция по эксплуатации

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8
Auto Pulse Button Function
The Auto Pulse Function allows you to control the speed of the Pulse function. Press "ON" button to
turn the blender on. A flashing red light will show when the unit is turned on. Rest hand on top of
container and then push button labeled "AUTO PULSE". Once the "AUTO PULSE" button is pushed,
it will turn red to indicate your selection. Press the desired speed for the auto pulse and the blender
will pulse at that speed for 2 seconds, then off for 2 seconds and will repeat this for one minute.
Repeat cycle until contents reach desired consistency. Press "OFF" to turn blender off. The blender
is off when there is no red light showing.
NOTE: You can press "AUTO PULSE" while the blender is already running and it will
begin the on/off sequence at the speed that it is already running at for one
minute. During the one minute, the blender can be stopped at any time by
pressing the "OFF" button
NOTE: Pulse button can be held longer than 2 seconds if needed.
T
O
P
ROCESS
F
OOD
• Assemble container (see page 5, Assembling Your Blender).
• Put ingredients into blender container, cover firmly, and place container into ring on motor base.
(See page 5, Tightening the Container.)
D
O
'
S AND
D
ON
'
TS
D
O
:
• Use only the line voltage and frequency as specified on the bottom of the blender.
• Always operate blender on a clean, dry surface to prevent air from carrying foreign material
or water into the motor.
• Put liquid portions of recipes into blender container first unless the instructions in recipes
specify otherwise.
• Cut all firm fruits and vegetables, cooked meats, fish and seafoods into pieces no larger, than
3/4" (1.8 cm) to 1" (2.5 cm). Cut all kinds of cheeses into pieces no larger than 3/4" (1.8 cm).
• Use rubber spatula to push ingredients to be chopped into liquid portion of recipe ONLY when
motor is OFF .
• Place cover firmly on blender container before starting, and rest hand on the container cover
when starting and running motor.
• Remove heavy dips and spreads, nut butters, mayonnaise and products of similar consistency by
removing the processing assembly and pushing the mixture out through the bottom opening into
serving dishes or storage container.
• Pour mixture if liquid or semi-liquid consistency,such as muffin and cake batter,
from blender container.
• Allow cooked vegetables and broth to cool before pouring into blender container for processing.
• Switch to the next higher speed if the motor seems to labor when processing at one of the lower
speeds to prevent overloading of the motor.
• Use a Mini-Blend ® or 5-cup blender container to process citrus rind, coffee beans
or cereal grains. Use only glass blender container to process whole spices and hard cheese.