9
Note:
·
Meat must be defrosted and at refrigerated temperature.
·
Weight must be in pounds and ounces.
·
Ounce weights less than 10 must be preceded by a 0. If label gives weight in pounds only, change the fraction of a
pound to ounces using the chart.
Converting Fractions of a Pound to Ounces
Fractions of a pound
Ounces
Less than .03
0
.03 to .09
1
.10 to .15
2
.16 to .21
3
.22 to .27
4
.28 to .34
5
.35 to .40
6
.41 to .46
7
.47 to .53
8
.54 to 59
9
.60 to .65
10
.66 to .71
11
.72 to .78
12
.79 to .84
13
.85 to .90
14
.91 to .97
15
above .97
go to next even
·
During cooking, the system will pause and sound beeps to remind user to turn food over. Press START/+30SEC to
resume the defrosting.
·
After total time elapsed, the system will sound beeps with END in display. The beeps will continue to sound every
two minutes automatically until the door is opened or any pad is touched.
·
Let meat stand few minutes before carving.
DEFROST BY WEIGHT
1.
Touch DEFROST BY WEIGHT pad.
2.
Touch the number pad to enter weight.
3.
Touch START/+30SEC pad.
NOTE:
·
Weight must be in pounds and ounces. Ounce weights less than 10 must be preceded by a 0. If label gives weight in
pounds only, change the fraction of a pound to ounces using the chart given above.
·
During defrosting program, the system will sound beeps to remind user to turn food over.
·
After total time elapsed, the system will sound beeps with END in display. The beeps will continue to sound every
two minutes automatically until the door is opened or any pad is touched.
OPERATION INSTRUCTIONS (continued)
