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Recycled paper

Printed in Canada

P/N 318200907 (9808) Rev. A

Summary of Contents for Electric Built- in oven

Page 1: ...Recycled paper Printed in Canada P N 318200907 9808 Rev A...

Page 2: ...stration 2 Versi n en espa ol 3 4 ImportantSafetyInstructions 4 Setting the Clock and Minute Timer 5 Before Setting Oven Controls 5 Air Circulation in the Oven 6 Setting Oven Controls 7 Oven Baking 8...

Page 3: ...escape before you remove or replace food in the oven Keep Oven Vent Ducts Unobstructed The wall oven is vented at the upper control panel trim Touching the surfaces in this area when the wall oven is...

Page 4: ...the correct minutes appear in the display The minute timer will automati cally start when the button is released 3 When the set time has passed the control will display 0 00 and beep continuously Pres...

Page 5: ...racks of the oven and prevent hands from contacting the hot oven door Always use the offset rack in the lower position Before Setting Oven Controls To remove an oven rack pull the rackforwarduntilits...

Page 6: ...he Temperature Control knob to BROIL The oven indicator light will go on 3 Place the grid on the broiler pan then place the meat on the grid DO NOT use the broiler pan without the grid or cover the gr...

Page 7: ...e Be sure to remove all pans from the oven except the ones to be used for baking Open oven door only after shortest recommended baking time Oven Baking Baking means to cook foods such as cakes or cass...

Page 8: ...recipe times and temperatures Then if you think the oven is too hotortoocool thetemperaturecontroloftheovencanbeadjusted Beforeadjusting test a recipe by using a higher or lower temperature than the r...

Page 9: ...ge in its position could affect how the oven bakes Avoid bending the bulb and capillary tube 3 DO NOT spray any cleaner on the oven door trim or gasket handles or any exterior surfaces of the range wo...

Page 10: ...withasoap filledscouringpad Rinseandwipedrywithacleancloth Removeallcleaners or the porcelain may become damaged during future heating Clean with hot soapy water and a dishcloth Rinse with clean wate...

Page 11: ...ng Oven Light to replace or tighten the bulb Oven door is closed Door should be open during broiling Meat too close to the broiler unit Reposition the rack to provide more clearance between the meat a...

Page 12: ...xclusion may not apply to you 2 Service calls which do not involve malfunction or defects in workmanship or material or for appliances not in ordinary household use The consumer shall pay for such ser...

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