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HBF-702T
Body Composition Monitor
This unit can measure and display the following parameters.
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Body Weight
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Body Fat (in %)
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Visceral Fat (up to 30 levels)
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Segmental Skeletal Muscle (in %)
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Segmental Subcutaneous Fat (in %)
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Resting Metabolism (in kcal)
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BMI (Body Mass Index)
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Body Age
This unit is intended to be operated by adults who can understand this instruction manual. It is not for professional
use in hospitals or other medical facilities. It is intended for home use only.
Please read this instruction manual carefully before use and for further information on the individual functions.
Contents
Before using the unit ...............................................................................................................................2
Notes on Safety .......................................................................................................................................... 2
1. Know Your Unit ...................................................................................................................................... 4
2. Installing and Replacing the Batteries .................................................................................................. 6
3. Initial Setting ......................................................................................................................................... 7
3.1 Setting On Your Smart Device ........................................................................................................ 7
3.2 Setting On The Unit ........................................................................................................................ 7
4. Registering the Personal Data .............................................................................................................. 9
5. How to Take a Measurement Accurately ............................................................................................. 11
5.1 Correct postures during the measurement ................................................................................... 11
5.2 Recommended measurement Time period and users .................................................................. 12
5.3 About the "0 kg correction" (Caution for storing) .......................................................................... 12
5.4 How to implement the "0 kg correction" ........................................................................................ 12
Operating instructions ..........................................................................................................................13
6. Measuring Weight and Body Composition .......................................................................................... 13
Using the Memory Function .................................................................................................................17
7. Viewing the Measurement Results on the unit .................................................................................... 17
8. View the Measurement Results on Your
Smart Device ...................................................................................... 18
When necessary ....................................................................................................................................19
9. Selecting Your Personal Number and Taking a Measurement ............................................................ 19
10. Using the Guest Mode (Unrecorded Mode) ........................................................................................ 20
11. Measuring Weight Only ....................................................................................................................... 22
12. Changing/Deleting Personal Data ...................................................................................................... 23
13. Deleting the Communication Setting................................................................................................... 24
14. Maintenance and Storage ................................................................................................................... 25
15. Troubleshooting ................................................................................................................................... 26
16. Technical Data .................................................................................................................................... 29
Information on body composition........................................................................................................31
17. Information on Body Composition ....................................................................................................... 31
18. Measurement Results Interpretation Diagrams ................................................................................. 33
Содержание HBF-702T
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