Lay the sides of the Pull-Out Pantry unit on a fl at surface
with the 32mm spaced holes visible. Measure from the top
edge of the side panel (the top edge is Edge Banded and
Bottom edge is not) and mark the new length the panel must
be cut to. Cut the Front/Back Panels to length. The two sec-
tions that have been cut from the Front/Back Panels have
the assembly holes accurately drilled in them, and therefore
should be used to guide the location of the holes required on
the shortened Front/Back Panels in order to attach the Bot-
tom accurately back into place.
Opening
- 5.5 Inches
Top
Bottom
Use these two cut off sections as drill guides, position them
against the surface of the Front/Back Panels that have the
32mm spaced holes and clamp them into place. Drill through
the four screw holes located by drilling through the Front/
Back Panels using an 5/32” drill bit
Form OME-074, 01/2009
©Omega National Products
©Omega National Products
Using a 1/8” drill bit, mark the drill bit 1 3/4" from the tip with
masking tape, pre-drill the Bottom and Top by using the
through holes in the Front/Back Panels of the Pull-Out Pan-
try to the marked 1 3/4" depth. Now that the holes have been
pre-drilled in the Bottom and Top, the Front/Back Panels
can then be removed from the top shelf and modifi ed (cut to
length). Using a soft mallet, gently tap the top shelf back off
of the front/back panels.
Attach the other Front/Back Panel to the Top and the Bottom
by engaging the dowels and plastic “wedge fi x” fasteners lo-
cated in the Top and Bottom. Make sure all the fasteners are
fully engaged and the Top and Bottom are aligned and fl ush
with the Front/Back Panels.
The Pull-Out Pantry should now look like the illustration to
the right.