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15
How to use the heating plate
OPERATION
An appropriately selected pan saves energy. A pan should have a thick, flat base with a di
-
ameter equal to the plate diameter, as in that case heat is transferred most efficiently.
The level of heat can be adjusted gradually by turning the appropriate knob to the right or left.
Switching on the plate results in a yellow signal light on the control panel turning on.
Caution!
Ensure the plate is clean – a soiled
zone does not transfer all of the
heat.
Protect the plate against corrosion.
Switch off the plate before a pan is
removed.
Do not leave pans with prepared
dishes based on fats and oils unat-
tended on the switched – on plate; hot
fat can spontaneously catch fire.
0
Switch off
●
MIN. Warming up
1
Stewing vegetables, slow cooking
●
Cooking soups, larger dishes
2
Slow frying
●
Grilling meat, fish
3
MAX. Fast heating up, fast cooking, frying
0
1
2
3
Содержание OFC 11311 A
Страница 1: ...OFC 11311 A ELECTRIC COOKER ELECTROHERD GEBRUIKERSHANDLEIDING 29 EN USER MANUAL 2 NL...
Страница 10: ...10 SPECIFICATIONS OF THE APPLIANCE Baking tray Grill grate drying rack Roasting tray Cooker fittings optional...
Страница 56: ...IO CFS 1199 8504898 01 2019 v2 Imtron GmbH Wankelstra e 5 D 85046 Ingolstadt www imtron eu www ok online com...