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TABLE OF CONTENTS

SAFETY PRACTICES / PRECAUTIONS..................................................2-4

GRILL MODELS............................................................................................5

CLEARANCES/BTU RATING/L.P. TANK REQUIREMENTS........................6

L.P. GAS HOOK-UP......................................................................................7

NAT GAS HOOK-UP.....................................................................................8

LEAK TESTING............................................................................................9

LIGHTING INSTRUCTIONS.......................................................................10

SEAR BURNER MATCH LIGHTING...........................................................11

ADJUSTMENTS & EFFICIENCY.................................................................12

LOW END ADJUSTMENT...........................................................................13

USING YOUR GRILL..................................................................................14

USING THE SMOKER BURNER................................................................15

USING THE ROTISSERIE BURNER..........................................................16

REPLACING IGNITION BATTERY/MANUAL ROTISSERIE LIGHTING.....17

BUILT IN CONSTRUCTION DETAILS........................................................18

BUILT IN CLEARANCE DETAILS...............................................................19

CARE & MAINTENANCE............................................................................20

TROUBLESHOOTING.................................................................................21

GRILLING HINTS & GRILL RECIPES...................................................22-26

ROTIS RECIPES.........................................................................................27

26” BQ PARTS BREAKDOWN...............................................................28-30

30”, 36” & 48” BQ PARTS BREAKDOWN..............................................31-35

WARRANTY.................................................................................................36

Содержание OCIE26BQ

Страница 1: ...PROFESSIONAL GRILL USE AND CARE MANUAL MODELS OCIE26BQ OCIE30BQR OCIE30BQSR OCIE36BQR OCIE36BQAR OCIE48BQR OCIE48BQAR...

Страница 2: ...egistration form CALIFORNIA PROPOSITION 65 WARNING The Burning of gas cooking fuel generates some by products which are on the list of substances which are known by the State of California to cause ca...

Страница 3: ...ADJUSTMENTS EFFICIENCY 12 l LOW END ADJUSTMENT 13 l USING YOUR GRILL 14 l USING THE SMOKER BURNER 15 l USING THE ROTISSERIE BURNER 16 l REPLACING IGNITION BATTERY MANUAL ROTISSERIE LIGHTING 17 l BUILT...

Страница 4: ...ean over an open grill lWhen lighting a burner always pay close attention to what you are doing lWhen using the grill do not touch the grill rack burner grate or immediate surrounding area as these ar...

Страница 5: ...stible materials trash or combustible fluids and vapors such as gasoline or charcoal lighter fluid Do not obstruct the flow of combustion and ventilation air If the unit is stored indoors ensure that...

Страница 6: ...ssure This vapor is combustible and therefore can be ignited To reduce this danger you should take the following safety pre cautions 1 When you have your tank filled be sure you tell the supplier to f...

Страница 7: ...GRILL MODELS 5 OCIE48BQR OCIE48BQAR OCIE36BQR OCIE36BQAR OCIE30BQR OCIE30BQSR OCIE26BQ...

Страница 8: ...4 000 BTU 48 Rotis 16 000 BTU 36 Infra Red 23 000 BTU 48 Infra Red 23 000 BTU 36 Smoker 5 000 BTU 48 Smoker 5 000 BTU Total 32 000 BTU Total 70 000 BTU Total 98 000 BTU Total 128 000 BTU The installat...

Страница 9: ...r unit Insert the regulator inlet into the tank valve and turn the black coupler clockwise until the coupler tightens up Do not overtighten the coupler Purging the system Turn the main tank valve on a...

Страница 10: ...e to check on type and size of run and how deep to bury the line If the gas line is too small the Grill unit will not function properly To hook up the fittings supplied with the Elite Grill unit Assem...

Страница 11: ...cylinder lDo not smoke while leak testing lNever leak test with an open flame TO TEST Make sure all control valves are in the OFF position Turn the gas supply on Check all connections from the supply...

Страница 12: ...ds and face away from front of burner STAND TO THE SIDE WHEN LIGHTING ONCE LIT MOVE HAND AWAY QUICKLY Cross lighting Once the left or right burner is lit the adjacent burner s can be lit by the cross...

Страница 13: ...h Position the lit match down between the cooking grill rack approximately 1 4 above the ceramic tile Turn the Valve to the lite hi position to release gas to the burner If burner does not light withi...

Страница 14: ...lips screwdriver remove the burner by lift ing rear end first Loosen the lock screw of the air shutter Make certain that the burners are sitting properly on the orifices and light the burners Adjust a...

Страница 15: ...luctuations in gas pres sure heating value or gas conversion you may feel it necessary to increase or decrease gas flow in the low position TO ADJUST 1 Light the burner 2 Turn the control knob to the...

Страница 16: ...through without burning the outside Foods cooked for a long time or basted with a sugary marinade may need a lower heat setting near the end of the cooking time 1 Make sure the grill has been gas leak...

Страница 17: ...a sweeter taste and is commonly used with poul try and seafood Hickory is best suited for red meats Use of oak cherry maple aspen or apple is also common while aromatic herbs like sage bay leaves thym...

Страница 18: ...the skewer Center the product to be cooked on the skewer then push the meat holders firmly together Tighten the wing nuts with pliers It may also be necessary to wrap the food with butchers string nev...

Страница 19: ...ith the polarity in the same direction as the previous battery See figure 2 FIG 1 FIG 2 MANUAL LIGHTING To manually light the rotisserie place a butane lighter or long handled match near the tip of th...

Страница 20: ...p clearance in the left rear corner It is recommended that ventilation holes are provided in the enclosure in the event of a gas leak The supporting ledges or deck must be level and flat The counter s...

Страница 21: ...s adequate area for it to dissipate Clearances to Combustible Construction Above and below the cooking surface maintain a minimum of 12 from the sides and a minimum of 12 from the back to adjacent ver...

Страница 22: ...en when moving a burner as it must be correctly centered on the orifice before any attempt is made to relight the grill Frequency of cleaning will depend on how often you use the grill Ensure the gas...

Страница 23: ...ne purged of air Can you match light the burner Do other burners on the unit operate Check the orifice for blockage Is the igniter tip clean and free from debris Sand area lightly Readjust for 3 16 ga...

Страница 24: ...e meat just after the juices begin to bubble to the surface Trim any excess fat from the meat before cook ing To prevent steaks or chops from curling during cooking slit the fat around the edges at 2...

Страница 25: ...to 30 minutes 15 to 40 minutes 25 to 60 minutes 40 to 60 minutes Medium High High High Medium to High Medium Medium High High Medium to High Medium Medium Medium Medium FOOD WEIGHT OR FLAME APPROXIMAT...

Страница 26: ...h Medium Low or Medium Medium Medium to High Medium to High 4 to 8 minutes 5 to 10 minutes 1 to 1 1 2 hours 40 to 60 minutes 30 to 45 minutes 8 to 15 minutes 12 to 20 minutes Remove excess fat from ed...

Страница 27: ...Tsp Powdered mustard 2 Tsp Worcestershire sauce 1 2 Tsp Freshly ground black pepper 1 Tsp Sugar 1 2 Tsp Paprika 1 Clove garlic Peel grate onion add rest of the ingredients except the pork chops Mix w...

Страница 28: ...Large banana cut into chunks 8 Small mushrooms 1 3 C smooth peanut butter In blender process 1 3 C water onion soy sauce 2 Tbsp oil and the next 8 ingredients until smooth Pour over meat cubes and mar...

Страница 29: ...rotis burner on high Rotis for 50 minutes or until done PORK ROAST Apple Cider Vinegar Basting Sauce 1 C Apple Cider Vinegar 6 Oz water 1 2 Stick butter Salt pepper parsley and garlic seasoning 2 Oz...

Страница 30: ...PAN HANDLE GREASE PAN FRONT HEATSHIELD 26 BODY WELD ASSEMBLY 26 IGNITER ASSEMBLY 26 BURNER PERCH 10 24 X 1 2 SS TYPE 23 PH SCREW BACK PANEL 26 IR LINER PANEL 26 BLANK IR PANEL 26 TOP GREASE SHIELD 26...

Страница 31: ...NER VALVE MANIFOLD 3 8 27 BRASS ORIFICE 48 NAT 3 8 27 BRASS ORIFICE 56 LP 3 8 M FL X 1 2 FNPT BR ADAPTER U BURNER LP REGULATOR NAT REGULATOR GRILL RACK RADIANT 1 4 20 X 1 2 SS HEX BOLT PART 113006 118...

Страница 32: ...1 4 20 X 1 2 SS HEX BOLT LID HANDLE END CAP LANDING LEDGE WELD ASSY VALVE PANEL 26BQ SILKSCREENED IGNITION BOX 8 32 X 3 8 FLAT PHILLIPS SCREW PROFESSIONAL BQ KNOB 6 32 X 3 8 SS PH PN HD TYPE F BEZEL...

Страница 33: ...L 36 BOTTOM PANEL 48 BOTTOM PANEL 30 BURNER BOX WELD ASSY 36 BURNER BOX WELD ASSY 48 BURNER BOX WELD ASSY 30 RIGHT SIDE HEAT SHIELD FRONT HEAT SHIELD 36 FRONT HEAT SHIELD 48 FRONT HEAT SHIELD 30 IGNIT...

Страница 34: ...T PANEL UPPER LEFT PANEL PORCELAIN IR PANEL 20 PORCELAIN IR PANEL 23 IR PANEL 36 IR PANEL 48 IR PANEL 30 BACK PANEL 36 BACK PANEL 48 BACK PANEL 30 ROTIS ACCESS PANEL SAFETY VALVE BUTTON SAFETY VALVE B...

Страница 35: ...AFETY VALVE LOOP 3 8 ALUM SAFETY VALVE LOOP 3 8 SS 3 8 27 X 3 8 CC BRASS ELBOW 3 8 27 X 1 4 FLARE BRASS ELBOW MAIN BURNER VALVE BRASS LOW OUTPUT VALVE BRASS ORIFICE 30 36 48 U BURNER LP ORIFICE 30 36...

Страница 36: ...LP ORIFICE 48 ROTIS NAT 3 8 27 X 3 4 X 3 8 CC BR ELBOW 3 8 27 X 3 4 X 1 4 FLARE BR ELBOW ROTISSERIE SUPPLY TUBE 36 ROTISSERIE SUPPLY TUBE 48 ROTISSERIE SUPPLY TUBE 30 3 8 SS CORRUGATED TUBE 80 304 SS...

Страница 37: ...CAP ROTIS ROD 36 ROTIS ROD 48 ROTIS ROD 30 ROTIS FORK 10 24 X 3 4 SS FLAT PH SCREW ROTIS MOTOR LIGHT ASSY ROTIS FORK SCREW ROTIS HANDLE 10 24 SS ACORN NUT SS ROLLER BEARING WARMING RACK 36 WARMING RAC...

Страница 38: ...cident This warranty is in lieu of all other warranties expressed or implied and all other obligations or liabilities related to the sale or use of its grill products OCI Will Not Pay For lInstallatio...

Страница 39: ...As product improvement is an ongoing process we reserve the right to change specifications or design without notice...

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