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HOW TO SHAKE
If some ingredients require shaking halfway through the preparation time.
1. To shake the ingredients, pull the pan out of the fryer by the handle (the fryer
will automatically shut down), and carefully shake the ingredients.
2. After done, slide the pan back into the air fryer. The fryer will automatically
continue to work.
MAKING HOMEMADE FRIES
For best results, we advise to use pre-baked (e.g. frozen) fries. If you want to
make home-made fries, follow the steps below.
1. Peel the potatoes and cut them into sticks.
2. Soak the potato sticks in a bowl for at least 30 minutes, take them out and dry
them with kitchen paper.
3. Pour 1/2 tablespoon of olive oil in a bowl, put the sticks on top and mix until
the sticks are coated with oil.
4. Remove the sticks from the bowl with your fingers or a kitchen utensil so that
excess oil stays behind in the bowl. Put the sticks in the bracket.
Note:
Do not tilt the bowl to put all the sticks in the bracket in one go, to prevent
excess oil from ending up on the bottom of the pan.
5. Fry the potato sticks according to the instructions.
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