EN - 10 -
• Do not refreeze the frozen food once it is thawed. It may pose a danger to your
health as it might cause problems like food poisoning.
• Do not place hot meals in your deep freeze until they cool down. You could cause
the other food frozen beforehand in the deep freeze compartment to become
spoiled.
• As you buy frozen food, make sure it was frozen under appropriate conditions and
that the packaging is not torn.
• While storing frozen food, the storage conditions on the package should certainly
be observed. If there are no instructions, the food has to be consumed in the
shortest possible period of time.
• Frozen food has to be transported before it thaws and it should be placed in the
fast freezing shelf as soon as possible. Please do not use the door shelves for
fast freezing purposes.
• If the frozen food package has been humidified and it has a foul odor, the food
might have previously been stored under unsuitable conditions and become
spoiled. Please do not buy such food!
• The storage durations of frozen food change depending on the environmental
temperatures, the frequent opening and closing of the doors, thermostat settings,
food types, and the period of time that elapsed from when the food was acquired
to the time it entered the freezer. Always abide by the instructions on the package
and never exceed the storage duration.
• During extended power outages, please do not open the door of the deep freeze
compartment. This preservation time period decreases the higher the ambient
environmental temperatures are. During longer lasting power cuts, you should not
refreeze your food.
Some recommendations have been specified on pages 11, 12 and 13 for the placement
and storage of your food in the deep freeze compartment.
