5
HOW TO USE
BEFORE USING:
1. Carefully unpack the pizza maker. Remove all packaging materials, including those
which may be inside the product.
2. Wipe exterior surfaces with a soft, damp cloth to remove dust particles collected
during packing and handling. Dry thoroughly. Do not use abrasive cleaners. Clean
the interior with a warm, soapy cloth. Rinse with a clean, damp cloth and dry
thoroughly. NEVER IMMERSE THE PRODUCT, CORD OR PLUG IN WATER OR
ANY OTHER LIQUID.
USING THE PIZZA MAKER:
1. Place the pizza maker on a flat, level, heat-resistant surface.
2. Plug the power cord into a 120V AC electrical wall outlet.
The red power light will
illuminate and will remain illuminated until the power cord is unplugged from the
outlet.
3. Close the top to allow the pizza maker to heat.
4. After approximately 4 minutes the green ready light will illuminate, indicating that the
pizza maker has reached the proper temperature and is ready for use.
NOTE: The green ready light will cycle on and off during the cooking
process as the thermostat maintains the proper cooking temperature.
5. CAUTION: Pizza maker is HOT. Use oven mitts. Open the top lid using the handle
and avoid making contact with hot surfaces. To avoid accidental burns or contact
with the hot surfaces or steam being released while cooking, always open and close
the lid using oven mitts and by the handle.
6. Place 12-inch or smaller pizza or other food directly on the nonstick bottom surface
of the pizza maker. Be sure to remove any plastic or cardboard packaging.
7. Lower the lid and allow the food to cook. A convenient cooking guide is included on
pages 6-7.
8. When pizza or other food is cooked to desired doneness, unplug the power supply
cord from the outlet. Carefully open the lid using oven mitts. Do not lean or stand
over the pizza maker when opening the lid as hot steam may be released.
9. Remove the pizza using a wooden pizza peel or heat resistant spatula.
DO NOT use
metal utensils as they will scratch nonstick surfaces.
Slide pizza onto properly
sized plate, cardboard circle or pizza tray. Cut and serve pizza.
DO NOT cut pizza
while it is in the pizza maker.
10. Make sure the pizza maker is completely cool before moving or storing.
CARE AND CLEANING
This appliance requires little maintenance. It contains no user serviceable parts. Do not
try to repair it yourself. Refer it to qualified personnel if servicing is needed.
To Clean:
Always unplug the appliance from the power source and wait until it cools
down before cleaning. There is no need to take the appliance apart for cleaning. Dry
with a paper towel to absorb excess oils. Brush crumbs from the cooking plates and
wipe with a damp cloth and mild soap. Never immerse in water. Avoid using sharp
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