Positioning
• Remove all packing materials includ-
ing the protective film covering the
chrome-plated and stainless steel
parts (if applicable).
• The kitchen should be dry and well
ventilated. Position the cooker
ensuring free access to all the con-
trols.
• The distance between the hob and
any extractor hood should be at
least 650mm.
• If necessary level the cooker by the
adjustable feet.
In order to eliminate the risk of the
cooker falling forward a chain has been
installed at the rear side of the cooker.
This should be fastened securely to the
wall behind the appliance with the brack-
et supplied.
19
INSTALLATION
90
mm
400
mm
650
mm
400
mm
90
mm
