NEFF C67M70.0GB, Руководство пользователя

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8
Operating the appliance
In this section, you can read about
■
which operating modes are available for your oven.
■
how to select an operating mode and temperature.
■
how to set rapid heat up
Your compact microwave oven offers you a wide variety of
operating modes. A default temperature always appears when
you make a setting.
Setting the operating mode and temperature
Example in picture:
%
Top/bottom heat, 200 °C.
1.
Turn the operating mode selector until the desired operating
mode appears in the text display.
A default temperature appears on the temperature display.
2.
Turn the temperature selector to change the default
temperature.
3.
Press the
ƒ
button.
Appliance operation begins. The heating bars in the
temperature indicator appear in the temperature display.
Switching off
When the meal is ready, switch off the oven using the operating
mode selector or make new settings.
Changing the temperature or grill setting
This can be done at any time. Turn the rotary selector to
change the temperature or grill setting.
Opening the oven door during cooking
Operation is suspended. ƒ flashes. After closing the door,
press the ƒ button again. The programme will then continue.
Pausing operation
Press the „ button briefly. ƒ flashes. The oven is paused.
Press the
ƒ
button again to continue operation.
Cancelling operation
Switch off the oven using the operating mode selector.
Notes
■
If you also set a cooking time, the operation which you have
set will automatically switch off at the end of this time. See the
section Electronic clock .
■
If you enter a cooking time and end time, the operation which
you have set will automatically switch on and off. See the
section Electronic clock .
MicroCombi, gentle/MicroCombi, intensive
For these types of heating, a microwave power setting is
automatically switched on. You simply need to set the
temperature specified in the recipe and halve the cooking time.
MicroCombi, gentle à
MicroCombi, gentle is suitable for cakes in tins, such as
■
Sponge cake, e.g. marble cake, fruit loaf, fruit flan
■
Short-crust pastry with moist filling, e.g. apple pie,
cheesecake
■
Cakes made from baking mixtures
■
Yeast cake, e.g. with currants
■
For roasting, the cooking time can also be halved with this
type of heating.
Note. Use dark metal baking tins or else plastic "FlexiForm"
bakeware. For joints, a heat-resistant glass dish with or without
a lid is suitable.
MicroCombi, intensive
á
This type of heating is suitable for
■
poultry, e.g. chicken
■
baked casseroles, e.g. pasta bake
■
gratins, e.g. potato gratin
■
grilled fish, fresh and frozen
Note.
Use heat-resistant containers made of glass or ceramic.
Setting procedure
If there is information in the recipe for different types of heating,
take the setting for Top/bottom heating. The cooking time
specified in the recipe should not be less than 30 minutes.
Place your food in the cold cooking compartment. Place the
ovenware in the centre of the wire rack at level 1.
1.
Using the rotary selector, set the “MicroCombi, gentle” or
“MicroCombi, intensive” heating type.
A preset cooking time of
x
20:00 minutes is suggested.
2.
Use the temperature selector to set the temperature.
3.
Press the clock function button
Ã
repeatedly until the
KJ
and
x
symbols light up.
4.
Change the cooking time using the rotary selector.
5.
Press the ƒ button.
Appliance operation begins.
Operating mode Suggested
temperature in
°C
Temperature range
in °C
3
Hot air 160 30-250
2
Hot air plus 160 30-250
%
Top/bottom heat 180 30-300
$
Bottom heat 180 30-200
4
Circo-roasting 190 100-250
+
Full-surface grill high (3) medium (2)
low (1)
(
Centre-area grill high (3) medium (2)
low (1)
/
Slow cooking 80 70-100
à
MicroCombi,
gentle
180 30-250
á
MicroCombi,
intensive
200 30-250
ç
Keep warm 70 60-100
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