Necta Necta Colibri Espresso, Инструкция по установке, эксплуатации и обслуживанию

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© by NECTA VENDING SOLUTIONS SpA 09-2003 228 00
MIXER CLEANING
The mixer must cleaned daily and every time the machine
is refilled to prevent clogging of the mixer if any product
is accidentally spilled during refilling.
It must be cleaned also after the mixer sanitising opera-
tions, as described in the relevant chapter.
The mixer is cleaned with the door closed, doing as
follows:
- press button 8 for 2 seconds
The display will show the request to enter the pass-
word;
- press in a quick succession buttons 4 4 8 8 to start
cleaning.
LOADING
LOADING COFFEE
The cover can be opened only with the door open.
Lift the cover and fill the hopper with coffee, ensuring that
the shutter is fully open (see Fig. 9).
Fig. 9
1 - Coffee hopper shutter
2 - Coffee hopper
3 - Milk container
4 - French vanilla container
5 - Powder chute
6 - Powder feeder
Fig. 10
1 - Coffee waste tray
2 - Dispensing compartment drip tray
LOADING INSTANT PRODUCTS
The covers can be opened only with the door open.
After lifting their cover, fill the single containers with the
appropriate products, taking care not to compress them
to prevent packing. Make sure the products do not contain
any clots.
CLEANING THE WATER SUPPLY TANK
(O
PTIONAL
)
For machines equipped with a water tank inside the
support cabinet, such tank must be sanitised at least once
a week with the chlorine-based detergent used for the
mixers.
CLEANING THE WASTE TRAYS
The waste trays can be easily removed even with the door
closed (see Fig. 10) permitting quick emptying and clean-
ing.
The coffee container capacity is greater than that of the
waste tray (if the support cabinet is not used).
The machine control software indicates on the display that
the maximum number of coffee selections has been
reached with the message “Waste tray full”.
After a few further selections the machine will lock.
The waste tray must be emptied without switching the
machine off, to allow the software to detect the operation.