1. Remove all packaging material.
2. Remove any stickers or tape from the appliance.
3. Thoroughly clean the Frying Basket and the Pan with warm water, some mild
soap and a non-abrasive sponge or cloth.
4. Wipe the inside and outside of the appliance with a moist cloth.
5. Place the air fryer on a stable, horizontal and level surface. Make sure the
surface is heat resistant.
•
Never use the air fryer on a non-heat resistant surface.
This is an air fryer that cooks using hot air. Do not fill the pan with oil or frying fat.
POWER
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Plug the power cord into a working power outlet. The Power/Start button (1) will
blink a few times and then will remain solid indicating the air fryer is in standby
mode.
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To turn the air fryer ON, press and hold the Power/Start button (1) for 3 seconds
to turn the air fryer on and unlock the control panel.
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To turn the air fryer OFF, press and hold the Power/Start button (1) continuously
until the lights on the control panel display turn OFF and only the Power/Start
button is shown. The air fryer will now be in standby mode.
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NOTE
: it is recommended to unplug the air fryer when not in use.
PREHEATING (OPTIONAL)
This air fryer can begin cooking food immediately once a cooking program has been
started. However it will take the air fryer a few minutes to heat to the selected
temperature of your cooking program.
An optional step is to preheat the air fryer with no food inside the basket.
To preheat simply turn the air fryer ON, set your desired cooking temperature using the
Decrease Temperature (4) or Increase Temperature (5) buttons, and set a cooking time
of 3 minutes using the Decrease Cooking Time (6) or Increase Cooking Time (7)
buttons. Once you have set the time and temperature press the Power/Start button (1).
The air fryer will begin coming up to the correct temperature immediately. After the 3
BEFORE FIRST USE
OPERATING INSTRUCTIONS