NABO GSI 1500, Инструкция по эксплуатации, Страница: 68 / 112

Note: If the machine door opens during washing or the power is cut off, the machine will go on to the
program in case the door is shut or the power is back.
Cleaning the machine in regular intervals prolongs the machine’s service life.
Oil and lime may accumulate in the machine’s washing section. In case of such accumulation;
-Fill the detergent compartment without loading any dishes into the machine, select a programme that
runs at high temperature, and start the machine. In case of insufficiency, use special cleansing
material available in the market. (Cleansing material produced special to machines by detergent
producers.)
Cleaning the seals in the machine door,
-To clean any accumulated residues in the door seals, wipe the seals regularly by using a dampened
cloth.
Cleaning
the machine,
Clean the filters and spray arms at least once a week.
Unplug your machine and turn off its tap before starting the cleaning.
Do not use hard materials when cleaning your machine. Wipe with a fine cleaning material and a
dampened cloth.
Filters
Check if any food wastes have remained on the coarse and fine filters.
If any food wastes are left, remove the filters and clean them thoroughly
under the water tap.
a. Micro Filter
b. Coarse Filter
c. Metal/Plastic Filter
To remove and clean the filter combination,
turn it counter clockwise and take it out by
lifting upwards.
1
Pull and remove the metal/plastic filter.
3
Then pull the coarse filter out of the
micro filter.
2 Rinse it with lots of water
under the tap. Refit the metal/plastic filter.
Insert the coarse filter into the micro filter
in a way that the marks will correspond
to one another. Attach micro filter into the
metal/plastic filter and turn to the
direction of arrow and it is locked when
the arrow on micro filter can be seen
from across.
4
•
Never use your dishwasher without any filter.
•
Incorrect fitting of the filter will reduce the washing effectiveness.
•
Clean filters are very important in terms of the proper running of the
machine.
MAINTENANCE AND CLEANING
3 0
1
3
c
2
b
a
4