MVP Kool-It KCU-250-AH, Руководство пользователя

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Warning
Wear rubber gloves and safety goggles(and or face shield) when handling
Ice Machine Cleaner or Sanitizer.
Cleaning Procedure
Ice machine cleaner is used to remove lime, scale and mineral deposits.
It cannot be used to remove algae and slime.
Refer to the sanitization procedure on the following page for removal of algae and slime.
Mix 4 liters of water and 150ml of sanitizer together in plastic or stainless steel container.
Step 1. Switch off after ice falls from the evaporator at the end of a Harvest cycle.
Or, switch off and allow ice production and harvest cycle to finish.
Caution!
Never use anything to force ice off the evaporator. Damage may result.
Step 2. Remove all ice from the bin. (Discard or store in an ice box or refrigerator for reuse).
Warning!
Disconnect power to the ice machine at the electric al switch box before
proceeding.
Step 3. Remove parts for cleaning.
①
Open the bin door. Remove the sensors on the front and side of the water trough.
Disassemble the ice damper, the water trough and the water
distribution tube by removing the screws.
Step 4. Soak all components into a solution of 4 liters of cleaner and water mixture.
Use a nylon brush or cloth to clean the components thoroughly. Soak the parts
for 15~20 minutes for heavily scaled parts. Shake parts occasionally.
Lukewarm water is better for cleaning. Rinse all parts and components
thoroughly with clean water.
Cleaner Water
150 ml
1L
Sanitizer(5.25% Sodium Hypochlorite) Water
200 ml
1.25L