MPM MGR-11M, Руководство пользователя, Страница: 16 / 36

16
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use the appliance to grill meat, fish, shish kebabs, vegetables, etc. If the grilled food products
has a delicate structure, lock the top lid in the slightly open position by sliding the slide (4) to
reach one of the five positions between LOW and HIGH.
CAUTION!! The hot plate are hot. Do not touch the hot plates.
8.
The LED indicators of thermostats 6e and 6f indicate the operational status of the appli-
ance:
• red – heating or reheating the hot plate
• green – the temperature set has been reached
When the grill is operating, the LED indicator for the activated hot plate will periodically
change its light, which indicates that the device maintains heat.
9.
Using buttons 6d you can set the time after which the grill will switch off (the "TIME” func-
tion). You can set the time between 1 and 99 hours with a 1-minute increment. The time set
is indicated on the display
6g and counted down on an ongoing basis. After the set time
elapses, the grill will stop operation and emit a 5 beeps.
10.
Hot steam may burst when opening and closing the top lid to check the doneness. This is a
normal effect of processing food with heat. Adjust the grilling temperature with the thermo-
stat knob according to the desired grilling effect.
11.
The fat melted out of the food will flow to the fat drip pan
❼
. Empty the fat drip pan fre-
quently to prevent overflow and spills.
CAUTION!! Risk of burns! The fat flowing out to the fat drip pan is hot!
12.
Remove the processed food from the press grill with grilling tongs or utensils made of wood.
Do not use metal utensils, they might damage the non-stick coating of the hot plates.
13.
When done grilling, you can either put another serving in the press grill. After finishing grill-
ing, turn the device off using the power switch
6a and unplug it from the mains.
14.
Leave the press grill to cool down and clean it as explained in Section “CLEANING AND MAIN-
TENANCE”.
USING THE GRILL WITH OPEN HOT PLATES
CAUTION! Before starting the press grill, make sure it is dry and that the room is well ventilated.
1.
Place the press grill on a firm, dry, level and smooth surface.
2.
Make sure that the fat container
❼
is installed in the device.
3.
Slide the slider
❹
to the “BBQ MODE” (Barbecue)
position and hold, while lifting the top plate
❷
all
the way to the back until the handle
❺
is resting on
the surface. Both heating plates are now facing up
(Fig. 1).
CAUTION! Do not open the press grill completely when hot.
4.
Spread some cooking fat on the heating plates
❸
.
5.
Plug in the appliance and turn on both hot plates in the way described in the previous chap-
ter, point 6. Since it is possible to set different plate temperatures, you can grill products
which require different temperatures at the same time.
6.
Place the food to be grilled on both hot plates. The grilling type will depend on what food
products you want to process. Flip the food over after some time to have it done even.
Fig. 1