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Thank you for the confidence you have placed in MPM by purchasing our cookware. 

By choosing our products you show us that our efforts to make the cooking process easier for you 
have been recognised.

Your cookware is suitable for use with electric, ceramic, halogen, gas and induction cooktops, as 
indicated on the underside of each pot.

Please read all of this user manual carefully. It contains useful cooking tips as well as technical data 
and maintenance and warranty information. 

This user manual will help you fully appreciate your new cookware and enjoy many years of 
satisfactory use.

Before first use, wash your cookware thoroughly with warm soapy water. Never use any detergents 
based on citric acid for cleaning stainless steel products. They may adversely affect the outer layer 
and cause corrosion-like stains.

These stains can be easily removed with a stainless steel cleaner.

PRACTICAL TIPS

 



Always rinse the food with cold water before cooking

 



Choose a cooking zone appropriate for the size of the pot. Always place your cookware cen-
trally on the cooking zone.

 



Never add salt when a vessel is filled with cold water or empty.

 



After bringing your food to a boiling point, turn the heat down just enough to keep the pot 
boiling.

 



When cooking dense foods and when reheating, bring the temperature up slowly, stirring 
frequently. 

 



When handling pots filled with food, always hold both handles at the same time.

 



Never perform any repairs, modifications or alterations on your own. 

 



Stop using your cookware immediately if you detect any damage to the handles.

 



Wash after each use with standard dishwashing liquids

 



MPM cookware is recommended for dishwasher care. 

 



Scrape off burnt-on food from the bottom of the pans using a wooden spoon.

 



To remove food remains sticking to the bottom surface, fill the pot with a small amount of 
soapy water and allow to stand for a few minutes.

 



Never use any abrasive scouring pads or metal scourers, as they can leave scratches on the 
surface.

MGK-01_02_instrukcja_v03.indd   6

2012-06-05   14:14:43

Содержание MGK-01

Страница 1: ...PRZED PIERWSZYM U YCIEM ZAPOZNAJ SI Z INSTRUKCJ OBS UGI INSTRUKCJA OBS UGI Komplet garnk w kuchennych MGK 01 6 elementowy MGK 02 9 elementowy MGK 01_02_instrukcja_v03 indd 1 2012 06 05 14 14 42...

Страница 2: ...yszcz cy do stali nierdzewnej PRAKTYCZNE WSKAZ WKI Przygotowane produkty do gotowania nale y zawsze op uka w zimnej wodzie Dopasowa nale y r d o ciep a do wielko ci garnka Garnki rondle i patelnie nal...

Страница 3: ...pokrywce do uwalniania nadmiaru pary wodnej co upraszcza proces gotowania bez jej przesuwania UWAGA Gor cy garnek zawsze nale y przestawia w ochronnych r kawicach kuchennych chroni cych d onie przed...

Страница 4: ...va en m v dy opl chn te ve studen vod Je nutn p izp sobit spr vnou velikost zdroje tepla a pr m r dna n doby Hrnce rendl ky a p nve mus b t postaveny uprost ed zdroje tepla Je zak z no p id vat s l do...

Страница 5: ...ou k odv d n nadm rn ho mno stv vodn p ry co usnad uje proces va en bez p esunov n poklice POZOR Hork m hrncem manipulujte pouze v ochrann ch rukavic ch kter zadr uj teplo P i sund v n poklice b hem v...

Страница 6: ...nse the food with cold water before cooking Choose a cooking zone appropriate for the size of the pot Always place your cookware cen trally on the cooking zone Never add salt when a vessel is filled w...

Страница 7: ...ookware sets feature perforated lids allowing release of excess steam for simpler cooking without the need for adjustments during the process NOTE Always use oven gloves when handling hot cookware to...

Страница 8: ...lt tiszt t szerrel GYAKORLATI TAN CSOK A f z shez el k sz tett term keket mindig le kell bl teni hideg v zzel A h forr st a l bos m ret hez kell igaz tani Fazekakat l basokat serpeny ket gy kell a t...

Страница 9: ...s t be N melyik k szletnek a fed j ben luk van a felesleges v zg z kienged s hez ami megk nny ti a f z st gy hogy ne kelljen az ed ny leh zni FIGYELEM A forr fazekat mindig a h t kiz r a kezet v d ke...

Страница 10: ...10 R U MGK 01_02_instrukcja_v03 indd 10 2012 06 05 14 14 43...

Страница 11: ...11 R U MGK 01_02_instrukcja_v03 indd 11 2012 06 05 14 14 43...

Страница 12: ...uktus visada reikia praskalauti altu vandeniu B tina pritaikyti ilumos altin prie puodo didumo Didelius ir ma us puodus keptuves reikia pastatyti ant ilumos altinio centro Draud iama pilti drusk alt v...

Страница 13: ...dariusius gar perteklius Tai palengvina gaminim be puodo ar dangtelio perk limo D MESIO Naudojant kar tus puodus visada reikia tur ti ant rank apsaugines nepraleid ian ias ilumos pir tines Prie nuimat...

Страница 14: ...14 U A MPM MGK 01_02_instrukcja_v03 indd 14 2012 06 05 14 14 44...

Страница 15: ...15 U A MGK 01_02_instrukcja_v03 indd 15 2012 06 05 14 14 44...

Страница 16: ...u to check a wide range of other appliances K v njuk hogy el gedettek legyenek a n lunk v s rolt k sz l k haszn lat val s k rj k ismerkedjenek meg c g nk az c g kereskedelmi aj nlat val Gerbiami klien...

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