109
108
EN
The time and temperature are automatic for rice cooking.
Please note that there are 7 steps:
Preheat => Water absorb => Temperature quick rise => Keep boiling =>
Water evaporation => Braise rice => Keep warm.
The cooking time depends on the quantity and type of rice.
9.
MANUAL MODE Menu
Cooking anything with your Moulinex Simply Cook is really at your fingertips
, also thanks to the Manual Mode.
• Set your own cooking time and temperature to cook the way you feel.
• Adjust the temperature to keep an automatic and stable heat monitoring or
to boost the power and control how you want to cook your favorite meals.
• Cottage cheese or sous-vide cooking some categories of food are possible
thanks to the low temperature settings of your Manual mode.
• Here are some indications to provide you with some guidance for even
more recipe possibilities.
• The Manual mode will record your latest preset parameters for the next use.
T°C
What can you do?
40°C
To warm up baby food
80°C
To make Cottage cheese / To reheat a delicate dish
100°C
To bring water to boil
110°C
To make jam
120°C
To cook pasta
130°C
To brown your ingredients
140°C
To cook vegetables, fish and poultry
150°C
Roasting meat
160°C
Frying meat and poultry
• To make Cottage Cheese
. Kefir is used as the basis for cottage cheese.
The ratio of kefir: cottage cheese is approximately 4: 1.
If you are making jam,
it is recommended to cook with the lid open.
For example, if you are cooking 2 cups of rice:
2
2 x =
• Close the lid and select (RICE/CEREAL menu) according to the
instructions provided in the “HOW TO GET STARTED?” section.
• The screen will display
.
• Press on the Start Key . The indicator will stop blinking and remain ON.
• The display will flicker
, the cooking process is launched.
• When the rice is ready, the multicooker will automatically switch to keep
warm . The green indicator will turn ON.
• Once the green light is ON, stir the rice and then leave it in the
multicooker for a few minutes longer in order to get perfect rice with
separated grains.
Note: Always add the rice first otherwise you will have too much water.
This table below gives a guide to cook rice:
TIPS:
These recommendations are indications only. You may adjust the
water quantity depending on your taste.
COOKING GUIDE FOR RICE - 8 cups
Qty of raw rice
(in number of cups)
Qty of raw rice
(equivalent in gr)
Water level in the bowl
(+ rice)
Serves
2
300 g
2 cup mark
3per. - 4per.
4
600 g
4 cup mark
5per. - 6per.
6
900 g
6 cup mark
8per. - 10per.
8
1200 g
8 cup mark
13per. - 14per.
Содержание MK611832
Страница 1: ...www moulinex com RU UK KK EN Simply Cook ...
Страница 3: ...1 1 2 3 4 6 5 2 7 8 9 2 MAX 8 10 11 12 13 15 14 BIP 3 16 18 17 ...
Страница 4: ...3 19 20 22 Max 100 C 160 C 26 24 4 24 25 21 23 25 ...
Страница 62: ...3203000289 ...
